{"title":"Pastry Items","description":"\u003cp data-end=\"1456\" data-start=\"1007\"\u003eOur Pastry Items collection features a wide range of high-quality pastry ingredients and ready-to-use pastry products designed for both professional kitchens and passionate home bakers in the UAE. Pastry products are known for their rich flavors, delicate textures, and versatility — from puff pastry and tart shells to choux bases and specialty pastry components that elevate your desserts and baked creations. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-end=\"1797\" data-start=\"1458\"\u003eWhether you’re crafting classic French pastries, modern desserts, or artisanal tarts, these ingredients and products provide the performance and consistency needed for exceptional results every time. Shop our curated pastry range below and discover reliable solutions for your bakery and pastry needs.\u003c\/p\u003e\n\u003cp data-end=\"1797\" data-start=\"1458\"\u003e \u003c\/p\u003e","products":[{"product_id":"lactofil-whipping-cream-12l","title":"Lactofil whipping cream 12L","description":"\u003cp data-mce-fragment=\"1\"\u003eLactofil is a premium sweetened vegetable fat based cream ideal for confectionary applications and could be used for topping, filling for cakes and other pastries.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp data-mce-fragment=\"1\"\u003eLactofil is a premium sweetened vegetable fat based cream. It is a semi-finished product ideal for confectionary applications and for professional uses and could be used for topping and filling for cakes and other pastries. It is a UHT product\u003c\/p\u003e","brand":"masterbakerstudio","offers":[{"title":"Default Title","offer_id":43000334287092,"sku":"","price":169.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/products\/Lactofil.jpg?v=1663159855"},{"product_id":"moments-egg-vanilla-cake-mix","title":"Moments Egg Vanilla Cake Mix","description":"\u003cp data-start=\"1577\" data-end=\"1891\"\u003eMoments Egg Vanilla Cake Mix is a premium baking premix designed to deliver \u003cstrong data-start=\"1653\" data-end=\"1698\"\u003esoft, fluffy, and consistent sponge cakes\u003c\/strong\u003e with minimal effort. Ideal for professional kitchens, this mix ensures uniform results across every batch, making it perfect for high-volume production. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1893\" data-end=\"2050\"\u003eWhether you're producing classic layered cakes, muffins, or tray bakes, this mix provides a \u003cstrong data-start=\"1985\" data-end=\"2049\"\u003estable structure, excellent volume, and smooth crumb texture\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"9jeiog\" data-start=\"2076\" data-end=\"2120\"\u003eConsistent sponge quality across batches\u003c\/li\u003e\n\u003cli data-section-id=\"1w7cfdc\" data-start=\"2121\" data-end=\"2161\"\u003eSoft, moist texture with good volume\u003c\/li\u003e\n\u003cli data-section-id=\"bl9a0l\" data-start=\"2162\" data-end=\"2204\"\u003eEasy-to-use premix (reduces prep time)\u003c\/li\u003e\n\u003cli data-section-id=\"zefjyw\" data-start=\"2205\" data-end=\"2256\"\u003eReliable performance for large-scale production\u003c\/li\u003e\n\u003cli data-section-id=\"1vu8srl\" data-start=\"2257\" data-end=\"2301\"\u003eVersatile for multiple cake applications\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2347\" data-end=\"2390\"\u003eUse Moments Egg Vanilla Cake Mix to create:\u003c\/p\u003e\n\u003cul data-start=\"2391\" data-end=\"2572\"\u003e\n\u003cli data-section-id=\"195e3nj\" data-start=\"2391\" data-end=\"2448\"\u003eClassic sponge cakes (layer cakes, celebration cakes)\u003c\/li\u003e\n\u003cli data-section-id=\"1fxyynq\" data-start=\"2449\" data-end=\"2473\"\u003eMuffins and cupcakes\u003c\/li\u003e\n\u003cli data-section-id=\"1o338bx\" data-start=\"2474\" data-end=\"2502\"\u003eBar cakes and tray bakes\u003c\/li\u003e\n\u003cli data-section-id=\"ie0hyo\" data-start=\"2503\" data-end=\"2534\"\u003eSwiss rolls and sheet cakes\u003c\/li\u003e\n\u003cli data-section-id=\"njyc1\" data-start=\"2535\" data-end=\"2572\"\u003eBase for cream cakes and pastries\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"u5qcqn\" data-start=\"2579\" data-end=\"2597\"\u003ePerfect For\u003c\/h3\u003e\n\u003cul data-start=\"2598\" data-end=\"2718\"\u003e\n\u003cli data-section-id=\"pc9udg\" data-start=\"2598\" data-end=\"2625\"\u003eBakeries \u0026amp; pastry shops\u003c\/li\u003e\n\u003cli data-section-id=\"11gthqi\" data-start=\"2626\" data-end=\"2659\"\u003eHotels \u0026amp; restaurants (HORECA)\u003c\/li\u003e\n\u003cli data-section-id=\"1tldmi0\" data-start=\"2660\" data-end=\"2682\"\u003eCatering companies\u003c\/li\u003e\n\u003cli data-section-id=\"lhff1s\" data-start=\"2683\" data-end=\"2718\"\u003eCloud kitchens \u0026amp; dessert brands\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"n22sgi\" data-start=\"2725\" data-end=\"2767\"\u003eOperational Advantages (THIS SELLS)\u003c\/h3\u003e\n\u003cul data-start=\"2768\" data-end=\"2930\"\u003e\n\u003cli data-section-id=\"b6r6qf\" data-start=\"2768\" data-end=\"2807\"\u003eReduces dependency on skilled labor\u003c\/li\u003e\n\u003cli data-section-id=\"14bnuoz\" data-start=\"2808\" data-end=\"2853\"\u003eEnsures consistent output across branches\u003c\/li\u003e\n\u003cli data-section-id=\"3y9215\" data-start=\"2854\" data-end=\"2897\"\u003eSaves preparation time in busy kitchens\u003c\/li\u003e\n\u003cli data-section-id=\"yk7jrk\" data-start=\"2898\" data-end=\"2930\"\u003eStandardizes product quality\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"1stam7l\" data-start=\"3177\" data-end=\"3219\"\u003eWhat is egg vanilla cake mix used for?\u003c\/h3\u003e\n\u003cp data-start=\"3220\" data-end=\"3350\"\u003eEgg vanilla cake mix is used to prepare soft sponge cakes, muffins, and baked desserts quickly with consistent texture and volume.\u003c\/p\u003e\n\u003ch3 data-section-id=\"jpcyuk\" data-start=\"3357\" data-end=\"3394\"\u003eIs cake premix good for bakeries?\u003c\/h3\u003e\n\u003cp data-start=\"3395\" data-end=\"3537\"\u003eYes, cake premixes help bakeries maintain consistency, reduce preparation time, and scale production efficiently without compromising quality.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1trrvyy\" data-start=\"3544\" data-end=\"3591\"\u003eWhat can you make with vanilla cake premix?\u003c\/h3\u003e\n\u003cp data-start=\"3592\" data-end=\"3710\"\u003eYou can make sponge cakes, cupcakes, Swiss rolls, tray bakes, and layered celebration cakes using vanilla cake premix.\u003c\/p\u003e\n\u003cp data-start=\"3592\" data-end=\"3710\"\u003eExplore other \u003ca href=\"https:\/\/www.masterbakerstudio.com\/collections\/vendors?q=Mavee%20Foods\"\u003erange\u003c\/a\u003e\u003c\/p\u003e","brand":"Mavee Foods","offers":[{"title":"Default Title","offer_id":45065382691060,"sku":"","price":80.0,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/MomentsEggVanillaCakeMix_fb835706-4f22-4287-bc24-1054a1c3d109.jpg?v=1714043425"},{"product_id":"moments-egg-chocolate-cake-mix","title":"Moments Egg Chocolate Cake Mix","description":"\u003cp\u003eMoments Egg Chocolate Cake Mix is a baking premix that is used to make cake sponges, muffins and bar cakes.\u003c\/p\u003e","brand":"Mavee Foods","offers":[{"title":"Default Title","offer_id":45065683370228,"sku":"","price":125.0,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/MomentsEggChocolateCakeMix_5a0e3235-3efd-4742-8c13-3b77f18e8a26.jpg?v=1714043733"},{"product_id":"fondel-roll-fondant-pink","title":"Fondel - Roll Fondant Pink","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFondel Roll Fondant in Pink is a premium-quality ready-to-use fondant from Mavee Foods, designed for cake decorating, sugar modelling, and character making. Whether you're a home baker in Dubai crafting a birthday cake for a little one, or a professional cake decorator supplying custom celebration cakes across the UAE, Fondel delivers the smooth, pliable texture and vivid colour that makes decorating easier and results look more polished — every single time.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe pre-coloured pink shade is perfect for princess cakes, baby showers, Valentine's Day creations, floral decorations, and any cake design calling for a fresh, vibrant pink that doesn't require mixing or tinting from scratch. Simply knead, roll, and apply — no food colouring, no guesswork, no uneven colour streaks.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhy choose Fondel Roll Fondant Pink?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-pre-wrap leading-[1.7]\"\u003e✓ Super smooth consistency — rolls out evenly without cracking or tearing, even in the UAE climate \u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-pre-wrap leading-[1.7]\"\u003e✓ Pre-coloured vivid pink — no mixing or tinting required, consistent colour throughout\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-pre-wrap leading-[1.7]\"\u003e✓ Highly workable — ideal for covering cakes, cutting shapes, and modelling sugar figures and characters\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-pre-wrap leading-[1.7]\"\u003e✓ Suitable for beginners and professional cake decorators alike\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-pre-wrap leading-[1.7]\"\u003e✓ Available for next-day delivery across Dubai, Sharjah, and all UAE emirates\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to use:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eBefore using, knead Fondel Roll Fondant thoroughly until it is soft and warm in your hands — this makes it smooth and pliable and prevents cracking when rolling. Dust your work surface lightly with icing sugar or cornflour to prevent sticking, then roll to your desired thickness (typically 3–4mm for covering a cake). Drape over your crumb-coated cake and smooth with a fondant smoother for a clean, professional finish. For modelling characters and figures, work small amounts at a time and keep unused fondant tightly wrapped in cling film to prevent it drying out. In the UAE heat, work quickly and keep your workspace cool for best results. Fondel can also be coloured further with gel food colours if a deeper or custom shade is needed.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder Fondel Roll Fondant Pink online from Masterbaker Studio — the UAE's trusted supplier of professional cake decorating supplies. Free delivery on orders above AED 315. Order before 3PM for next-day delivery to Dubai.\u003c\/p\u003e","brand":"Mavee Foods","offers":[{"title":"Default Title","offer_id":45066493722868,"sku":"","price":23.0,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/Mavee-FondelPink-01-01.png?v=1714044584"},{"product_id":"fondel-roll-fondant-red","title":"Fondel - Roll Fondant Red","description":"\u003cp\u003e\u003cspan\u003eFondel is a fondant for cakes and making fun characters! It's super smooth, making it easy to decorate with cool designs. Whether you're new or a pro, Fondel helps make your cakes look amazing, turning each one into a yummy masterpiece!\u003c\/span\u003e\u003c\/p\u003e","brand":"Mavee Foods","offers":[{"title":"Default Title","offer_id":45066989338868,"sku":"","price":23.0,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/Mavee-FondelRed-01_4bf23c2b-5b09-4377-a3c8-ee54ec02c879.png?v=1714044504"},{"product_id":"fondel-roll-fondant-dark-blue","title":"Fondel - Roll Fondant Dark Blue","description":"\u003cp\u003e\u003cspan\u003eFondel is a fondant for cakes and making fun characters! It's super smooth, making it easy to decorate with cool designs. Whether you're new or a pro, Fondel helps make your cakes look amazing, turning each one into a yummy masterpiece!\u003c\/span\u003e\u003c\/p\u003e","brand":"Mavee Foods","offers":[{"title":"Default Title","offer_id":45069993672948,"sku":"","price":23.0,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/Mavee-FondelDarkBlue-01_52032e32-4aa8-4a4a-ac86-040baf7a3bae.png?v=1714044467"},{"product_id":"fondel-roll-fondant-green","title":"Fondel - Roll Fondant Green","description":"\u003cp\u003e\u003cspan\u003eFondel is a fondant for cakes and making fun characters! It's super smooth, making it easy to decorate with cool designs. Whether you're new or a pro, Fondel helps make your cakes look amazing, turning each one into a yummy masterpiece!\u003c\/span\u003e\u003c\/p\u003e","brand":"Mavee Foods","offers":[{"title":"Default Title","offer_id":45070122516724,"sku":"","price":23.0,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/Mavee-FondelGreen-01_c77f4407-b634-42e7-9a57-c19616e308aa.png?v=1714044419"},{"product_id":"fondel-roll-fondant-light-blue","title":"Fondel - Roll Fondant Light Blue","description":"\u003cp\u003e\u003cspan\u003eFondel is a fondant for cakes and making fun characters! It's super smooth, making it easy to decorate with cool designs. Whether you're new or a pro, Fondel helps make your cakes look amazing, turning each one into a yummy masterpiece!\u003c\/span\u003e\u003c\/p\u003e","brand":"Mavee Foods","offers":[{"title":"Default Title","offer_id":45070422245620,"sku":"","price":23.0,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/Mavee-FondelLightBlue-01_2f107bb0-5d6d-4510-bf01-4e1659482707.png?v=1714044389"},{"product_id":"fondel-roll-fondant-yellow","title":"Fondel - Roll Fondant Yellow","description":"\u003cp\u003e\u003cspan\u003eFondel is an ideal fondant for cakes and making fun characters! It's super smooth, making it easy to decorate with cool designs. Whether you're new or a pro, Fondel helps make your cakes look amazing, turning each one into a yummy masterpiece!\u003c\/span\u003e\u003c\/p\u003e","brand":"Mavee Foods","offers":[{"title":"Default Title","offer_id":45070566064372,"sku":"","price":23.0,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/Mavee-FondelYellow-01_779237b8-d174-4d87-8b01-af42e47a93d8.png?v=1714044354"},{"product_id":"croquant-praline","title":"Marguerite Croquant Praline","description":"\u003cp\u003eAlmond praline paste with chocolate \u0026amp; pieces of crispy crepe flakes for confectionary \u0026amp; mousse cakes.\u003c\/p\u003e\n\u003cp\u003eThe Marguerite Croquant range gives a crunchy texture to all your creations and ensures always the same quality by using only one product. \u003c\/p\u003e\n\u003cp\u003eOur Premium products allow you to focus on your creativity instead of weighing out individual ingredients or melting chocolate.\u003c\/p\u003e","brand":"CSM","offers":[{"title":"Default Title","offer_id":45071994028276,"sku":"","price":356.0,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/Marguerite-CroquantPralin-01.jpg?v=1714045551"},{"product_id":"marguerite-croquant-dark-chocolate","title":"Marguerite Croquant Dark Chocolate","description":"\u003cp\u003eThe Marguerite Croquant range gives a crunchy texture to all your creations and ensures always the same quality by using only one product. \u003c\/p\u003e\n\u003cp\u003eOur Premium products allow you to focus on your creativity instead of weighing out individual ingredients or melting chocolate.\u003c\/p\u003e","brand":"CSM","offers":[{"title":"Default Title","offer_id":45072012771572,"sku":"","price":456.0,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/Marguerite-CroquantDarkChocolate-01.jpg?v=1714045782"},{"product_id":"marguerite-croquant-speculoos","title":"Marguerite Croquant Speculoos","description":"\u003cp\u003eSpicy praline paste with pieces of speculoos biscuit (cinnamon caramelized biscuit) for confectionary \u0026amp; mousse cakes.\u003c\/p\u003e\n\u003cp\u003eThe Marguerite Croquant range gives a crunchy texture to all your creations and ensures always the same quality by using only one product. \u003c\/p\u003e\n\u003cp\u003eOur Premium products allow you to focus on your creativity instead of weighing out individual ingredients or melting chocolate.\u003c\/p\u003e","brand":"CSM","offers":[{"title":"Default Title","offer_id":45072034332916,"sku":"","price":325.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/Marguerite-CroquantSpeculoos-01.jpg?v=1714046293"},{"product_id":"croquant-citron-meringue","title":"Marguerite Croquant Citron Meringue","description":"\u003cp\u003eMeringue Croquant with white chocolate, lemon paste, inclusions of meringue and crunchy biscuit pieces for pastry and confectionary using.\u003c\/p\u003e\n\u003cp\u003eThe Marguerite Croquant range gives a crunchy texture to all your creations and ensures always the same quality by using only one product. \u003c\/p\u003e\n\u003cp\u003eOur Premium products allow you to focus on your creativity instead of weighing out individual ingredients or melting chocolate.\u003c\/p\u003e","brand":"CSM","offers":[{"title":"Default Title","offer_id":45072044425460,"sku":"","price":375.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/Marguerite-CroquantCitron-01.jpg?v=1714047049"},{"product_id":"marguerite-croquant-red-fruit","title":"Marguerite Croquant Red Fruit","description":"\u003cp\u003ePraline paste with white chocolate, pieces of strawberry and raspberry, and crispy crepe flakes for confectionary \u0026amp; mousse cakes.\u003c\/p\u003e\n\u003cp\u003eThe Marguerite Croquant range gives a crunchy texture to all your creations and ensures always the same quality by using only one product. \u003c\/p\u003e\n\u003cp\u003eOur Premium products allow you to focus on your creativity instead of weighing out individual ingredients or melting chocolate.\u003c\/p\u003e","brand":"CSM","offers":[{"title":"Default Title","offer_id":45072051601652,"sku":"","price":432.0,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/Marguerite-CroquantRedFruit-01.jpg?v=1714047229"},{"product_id":"marguerite-croquant-caramel-fleur-de-sel","title":"Marguerite Croquant Caramel Fleur de Sel","description":"\u003ch5 data-end=\"1203\" data-start=\"1113\" data-section-id=\"w75rw4\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-end=\"1203\" data-start=\"1117\"\u003ePremium Caramel Praline Filling with Fleur de Sel for Pastry \u0026amp; Bakery Applications\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp data-end=\"1549\" data-start=\"1205\"\u003eMarguerite Croquant Caramel Fleur de Sel is a premium ready-to-use caramel praline filling designed for professional pastry chefs and bakeries in Dubai and across the UAE. Made with almond praline, white chocolate, rich caramel, and fine sea salt, this product delivers a perfectly balanced sweet-salty flavour with a signature crunchy texture.\u003c\/p\u003e\n\u003cp data-end=\"1687\" data-start=\"1551\"\u003eIdeal for high-end pastry applications, this croquant filling enhances both taste and texture while ensuring consistency in every batch.\u003c\/p\u003e\n\u003chr data-end=\"1692\" data-start=\"1689\"\u003e\n\u003ch5 data-end=\"1725\" data-start=\"1694\" data-section-id=\"1y0hjg4\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-end=\"1725\" data-start=\"1698\"\u003eKey Features \u0026amp; Benefits\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cul data-end=\"2019\" data-start=\"1727\"\u003e\n\u003cli data-end=\"1786\" data-start=\"1727\" data-section-id=\"101cbmx\"\u003eReady-to-use praline filling – saves time in production\u003c\/li\u003e\n\u003cli data-end=\"1854\" data-start=\"1787\" data-section-id=\"yrpxy9\"\u003eBalanced caramel flavour with fleur de sel for a gourmet finish\u003c\/li\u003e\n\u003cli data-end=\"1905\" data-start=\"1855\" data-section-id=\"13a2s4a\"\u003eContains crispy crepe flakes for added texture\u003c\/li\u003e\n\u003cli data-end=\"1966\" data-start=\"1906\" data-section-id=\"1buvfhr\"\u003eEnsures consistent results across large-scale production\u003c\/li\u003e\n\u003cli data-end=\"2019\" data-start=\"1967\" data-section-id=\"xswnqc\"\u003eDeveloped for professional bakery and HORECA use\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"2024\" data-start=\"2021\"\u003e\n\u003ch5 data-end=\"2065\" data-start=\"2026\" data-section-id=\"zlhrud\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-end=\"2065\" data-start=\"2030\"\u003eApplications in Pastry \u0026amp; Bakery\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp data-end=\"2112\" data-start=\"2067\"\u003eThis caramel croquant filling is perfect for:\u003c\/p\u003e\n\u003cul data-end=\"2298\" data-start=\"2114\"\u003e\n\u003cli data-end=\"2144\" data-start=\"2114\" data-section-id=\"13wc7k9\"\u003eEntremets and mousse cakes\u003c\/li\u003e\n\u003cli data-end=\"2172\" data-start=\"2145\" data-section-id=\"1vq4fp7\"\u003eCake layers and inserts\u003c\/li\u003e\n\u003cli data-end=\"2220\" data-start=\"2173\" data-section-id=\"c5a3gd\"\u003ePraline fillings for chocolates and bonbons\u003c\/li\u003e\n\u003cli data-end=\"2258\" data-start=\"2221\" data-section-id=\"6qwt1\"\u003eTart fillings and plated desserts\u003c\/li\u003e\n\u003cli data-end=\"2298\" data-start=\"2259\" data-section-id=\"1ldhof\"\u003eViennoiserie and laminated pastries\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"2303\" data-start=\"2300\"\u003e\n\u003ch5 data-end=\"2356\" data-start=\"2305\" data-section-id=\"1e8l2bd\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-end=\"2356\" data-start=\"2309\"\u003eWhy Pastry Chefs Choose Marguerite Croquant\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp data-end=\"2613\" data-start=\"2358\"\u003eThe Marguerite Croquant range is designed to simplify production while elevating creativity. Instead of preparing multiple components, chefs can use a single product to achieve a complex flavour and texture profile. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-end=\"2627\" data-start=\"2615\"\u003eThis allows:\u003c\/p\u003e\n\u003cul data-end=\"2712\" data-start=\"2628\"\u003e\n\u003cli data-end=\"2649\" data-start=\"2628\" data-section-id=\"vl8m4c\"\u003eFaster production\u003c\/li\u003e\n\u003cli data-end=\"2681\" data-start=\"2650\" data-section-id=\"1n0ymw6\"\u003eReduced ingredient handling\u003c\/li\u003e\n\u003cli data-end=\"2712\" data-start=\"2682\" data-section-id=\"1iik5ku\"\u003eConsistent premium quality\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"2717\" data-start=\"2714\"\u003e\n\u003ch5 data-end=\"2768\" data-start=\"2719\" data-section-id=\"z6io2b\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-end=\"2768\" data-start=\"2723\"\u003eFAQs \u003c\/strong\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp data-end=\"2937\" data-start=\"2770\"\u003e\u003cstrong data-end=\"2812\" data-start=\"2770\"\u003e1. What is croquant \u003ca href=\"https:\/\/www.masterbakerstudio.com\/collections\/fillings\"\u003efilling \u003c\/a\u003ein pastry?\u003c\/strong\u003e\u003cbr data-end=\"2815\" data-start=\"2812\"\u003eCroquant is a crunchy praline-based filling that combines chocolate, nuts, and crispy elements to add texture to desserts.\u003c\/p\u003e\n\u003cp data-end=\"3096\" data-start=\"2939\"\u003e\u003cstrong data-end=\"2985\" data-start=\"2939\"\u003e2. How do you use caramel praline \u003ca href=\"https:\/\/www.masterbakerstudio.com\/collections\/fillings\"\u003efilling\u003c\/a\u003e?\u003c\/strong\u003e\u003cbr data-end=\"2988\" data-start=\"2985\"\u003eIt can be used as a layer in cakes, inserts in mousse desserts, or as a filling for chocolates and pastries.\u003c\/p\u003e\n\u003cp data-end=\"3232\" data-start=\"3098\"\u003e\u003cstrong data-end=\"3134\" data-start=\"3098\"\u003e3. Is this product ready to use?\u003c\/strong\u003e\u003cbr data-end=\"3137\" data-start=\"3134\"\u003eYes, it is a ready-to-use filling, designed for professional kitchens to save preparation time.\u003c\/p\u003e\n\u003cp data-end=\"3365\" data-start=\"3234\"\u003e\u003cstrong data-end=\"3275\" data-start=\"3234\"\u003e4. Can it be used in frozen desserts?\u003c\/strong\u003e\u003cbr data-end=\"3278\" data-start=\"3275\"\u003eYes, it is stable and suitable for applications like frozen mousse cakes and entremets.\u003c\/p\u003e","brand":"CSM","offers":[{"title":"Default Title","offer_id":45072058548468,"sku":"","price":325.0,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/Marguerite-CroquantCaramel-01.jpg?v=1714047380"},{"product_id":"croquant-tentation-passion","title":"Marguerite Croquant Tentation Passion","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eMarguerite Croquant Tentation Passion is a premium ready-to-use crunchy insert from the Marguerite range by CSM. Made with pure cocoa butter white chocolate, passion fruit, coconut, and crunchy crêpe pieces, it delivers an instant textural contrast layer for entremets, tarts, verrines, and plated desserts without any additional preparation, tempering, or recipe development. It is the tool that allows professional pastry chefs across Dubai and the UAE to add a sophisticated croustillant layer to their creations in seconds — with consistent quality every single time.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe Croquant range is built on a simple but powerful premise: why spend time weighing out individual ingredients, melting chocolate, and building a praline croustillant from scratch when one premium product can deliver the same result instantly, to the same professional standard, every batch? For hotel pastry kitchens, fine dining restaurants, and artisan patisseries across the UAE operating under time and labour pressure, this is not a shortcut — it is the professional choice.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhy choose Marguerite Croquant Tentation Passion?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-pre-wrap leading-[1.7]\"\u003e✓ Made with pure cocoa butter white chocolate — superior flavour and texture vs compound alternatives\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-pre-wrap leading-[1.7]\"\u003e✓ Passion fruit and coconut — a vibrant, tropical flavour profile that stands out on any dessert menu\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-pre-wrap leading-[1.7]\"\u003e✓ Crunchy crêpe pieces — built-in texture that stays crisp and distinct inside finished desserts\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-pre-wrap leading-[1.7]\"\u003e✓ Ready to use straight from the pack \u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-pre-wrap leading-[1.7]\"\u003e✓ Consistent quality in every application — eliminates the batch variation of scratch croustillant recipes \u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-pre-wrap leading-[1.7]\"\u003e✓ Ideal for entremets, tarts, verrines, bonbons, and plated desserts across UAE hotel and restaurant kitchens\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to use:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eMarguerite Croquant Tentation Passion is ready to use directly from the pack — simply spread or press it into your desired form. For a classic entremet insert, spread a layer across a lined tray or silicone mould, press flat, and allow to set at room temperature or briefly refrigerate for a clean, even disc that fits precisely into your entremet assembly. The crêpe pieces within the Croquant maintain their crunch even after being enrobed in mousse and frozen — meaning your finished entremet delivers a textural contrast at every slice that elevates the eating experience significantly. For tart applications, press the Croquant directly into a pre-baked tart shell as a base layer before adding your cream, mousse, or fruit topping — the passion fruit and coconut notes pair beautifully with mango, vanilla, and white chocolate creams, making it an exceptional base for tropical-inspired tarts on hotel afternoon tea menus and fine dining dessert plates across Dubai and the UAE. For bonbon and chocolate work, use as a croustillant centre or base layer to add texture and flavour complexity to white chocolate shells.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eFrequently Asked Questions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eQ: Does the crunchy texture survive freezing?\u003c\/strong\u003e A: Yes — the crêpe pieces stay crisp through freezing and thawing, making it suitable for any pastry application that requires a lasting crunch — entremets, tart bases, bonbon inserts, verrines, chocolate bars, and plated desserts.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eQ: What flavours pair best with Tentation Passion?\u003c\/strong\u003e A: Mango, vanilla, yuzu, lime, and white chocolate creams all complement the passion fruit and coconut profile — ideal for tropical-inspired pastry menus across Dubai hotel and restaurant kitchens.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder Marguerite Croquant Tentation Passion online from Masterbaker Studio — the UAE's trusted supplier of professional pastry and baking ingredients. Free delivery on orders above AED 315. Order before 3PM for next-day delivery to Dubai.\u003c\/p\u003e","brand":"CSM","offers":[{"title":"Default Title","offer_id":45072123691252,"sku":"","price":450.0,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/Marguerite-CroquantTentationPassion-01.jpg?v=1714047798"},{"product_id":"fabbri-gourmet-sauce-gold-dark-chocolate","title":"Fabbri Gourmet Sauce - Gold Dark Chocolate","description":"\u003cp\u003e\u003cspan\u003eFabbri's Gourmet Sauces are creamy sauces that are ideal to customize Cremefredde, Cremegelato, Cocktails and for creating \"layered\" recipes, emphasizing not only the taste but also the visual aspect of hot and cold coffee creations.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIn the deepest hues of brown, with a thick texture and strong tone. It has an intense aroma, with complex notes of bitter chocolate, roasted cocoa powder and dried fruit with a very persistent finish. Sweet, very smooth and balanced on the palate, with a lingering aftertaste. Best with milk, coffee, yoghurt, gelato and cold custards.\u003c\/p\u003e\n\u003cp\u003eMixed with Mixybar Vanilla and Whiskey, it is the garnish that completes the quintessential northern drink: Irish Choco Coffee. It’s also a wonderful and surprising addition to the Cremino-flavoured Coffee Cream dessert served in a glass. Popular categories: hot and cold coffee, gelato and pastries. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!----\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45662048059636,"sku":"","price":62.0,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/FabbriGourmetSauces-15.png?v=1721709222"},{"product_id":"fabbri-gourmet-sauce-chocolate","title":"Fabbri Gourmet Sauce - Chocolate","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eEvery professional dessert kitchen needs a chocolate sauce. Not a flavoured syrup, not a sweetened cocoa drizzle — a genuine, rich, dark chocolate topping sauce that delivers real cocoa depth in every application. Fabbri Gourmet Sauce Chocolate is exactly that: a thick, velvety dark chocolate sauce in a precision squeeze bottle, built on real cocoa and ready to use straight from the container across the full range of dessert, café and pastry applications.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis is the workhorse of the Fabbri Gourmet Sauce range — the sauce that appears on more dessert plates, in more drinks and on more counter displays than any other. The one that has to be right every time, without variation, without effort.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe flavour is deep and genuinely chocolatey — rich cocoa with the slight bitterness that separates a real chocolate sauce from a sweetened imitation. It is dark enough to have character and rounded enough to work across every application without overwhelming. The deep, near-black colour creates instant visual impact on any pale or white surface, and at cold temperatures the sauce holds its shape cleanly rather than spreading immediately into the base.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eDrizzling over chocolate, vanilla or hazelnut gelato\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping gelato cups, cones and sundaes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFinishing waffles, pancakes and crêpes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFlavouring hot chocolates, mochas and chocolate lattes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFinishing plated desserts — fondants, brownies, panna cotta\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLayering into parfaits and chocolate dessert glasses\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFinishing cheesecakes and mousse-based cakes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFilling and decorating pastry — profiteroles, éclairs, tarts\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003ePaired with caramel, hazelnut or salted caramel sauce for premium presentations\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eClassic Pairings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eChocolate and vanilla is the original pairing — a dark drizzle over pale gelato is one of the most enduring visual signatures of the gelato counter. Chocolate and hazelnut is the combination that has driven decades of dessert menus globally. Chocolate alongside salted caramel creates the bittersweet-salty tension that defines the contemporary premium dessert. And over a berry sauce — strawberry, raspberry or wild fruits — the dark chocolate cuts through the fruit acidity to create a combination that is at once sharp, rich and satisfying.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e Squeeze directly from the bottle onto the finished dessert, beverage or preparation. Remove the heat-sealed closure before first use. No heating required for most applications — gently warm for a more fluid consistency or for use in warm drinks and desserts.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place away from direct heat. Keep the cap closed between uses.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e 950g squeeze bottle \u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri | \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eCertifications:\u003c\/strong\u003e Kosher, Gluten Free, Non-GMO\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.\u003c\/p\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45720279843060,"sku":"","price":54.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/FabbriGourmetSauces-01.png?v=1723107228"},{"product_id":"fabbri-gourmet-sauce-wild-fruits","title":"Fabbri Gourmet Sauce - Wild Fruits","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eA single berry sauce does one thing. Wild Fruits does everything. Fabbri Gourmet Sauce Wild Fruits is a mixed wild berry topping sauce that combines the flavours of multiple berries — strawberry, raspberry, blackberry, blackcurrant and blueberry — into a single, rich, deeply coloured sauce that delivers the full complexity of a European wild berry medley in every drizzle.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe result is a sauce with more depth than any individual berry could provide alone: the sweetness of strawberry, the sharpness of raspberry, the earthy intensity of blackberry and the dark, jammy character of blackcurrant and blueberry all present at once. It is the berry sauce that works on every menu, in every season, with virtually every dessert it accompanies.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eThe Wild Fruits Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe colour is a deep, saturated red-purple — visually one of the most striking sauces in the Fabbri Gourmet range. On a white surface, a pale cream dessert or a scoop of vanilla gelato, the contrast is immediate and appetising. The flavour is tart-sweet and complex, with the layered berry character that comes from a genuine multi-fruit blend rather than a single-note fruit sauce. It thickens slightly at cold temperatures, holding its shape cleanly on frozen and chilled dessert surfaces.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eDrizzling over vanilla, yoghurt or mixed berry gelato\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFinishing cheesecakes — a natural pairing with cream cheese\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping panna cotta and cream-based desserts\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFinishing pavlova and meringue-based desserts\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLayering into parfaits, trifles and dessert glasses\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping waffles, crêpes and pancakes at brunch service\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFinishing tarts and pastry with a berry coulis character\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFlavouring smoothies, milkshakes and cold beverages\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003ePlated dessert finishing at café and restaurant level\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOne Sauce, Every Berry Application\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFor kitchens that want a versatile berry sauce without stocking multiple individual flavours, Wild Fruits is the practical choice — one product that covers the full berry spectrum. For kitchens that already stock individual berry sauces, Wild Fruits adds a different profile entirely: the blended complexity that no single berry can replicate, ideal for desserts where the character calls for a richer, more layered berry flavour rather than a specific single-fruit note.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eClassic Pairings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eWild Fruits and cream cheese is the combination — cheesecake with wild berry sauce is as reliable as any pairing in the dessert repertoire. Wild Fruits over vanilla gelato is the everyday classic. Alongside a white chocolate sauce drizzle it creates a visually striking and flavourfully complete plate. And as a base sauce beneath a panna cotta or mousse, the deep berry colour pools beautifully around the base of the dessert, elevating the presentation without any additional effort.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e Squeeze directly from the bottle onto the finished dessert, beverage or preparation. Remove the heat-sealed closure before first use. No heating required — use at room temperature or directly from cool storage.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place. Keep the cap closed between uses.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e 950g squeeze bottle \u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri | \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eCertifications:\u003c\/strong\u003e Kosher, Gluten Free, Non-GMO\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.\u003c\/p\u003e\n\u003cp lang=\"EN-US\" data-ccp-props='{\"335551550\":2,\"335551620\":2,\"335559683\":0,\"335559685\":0,\"335559731\":0,\"335559737\":0,\"335562764\":2,\"335562765\":1,\"335562766\":4,\"335562767\":0,\"335562768\":4,\"335562769\":0}'\u003e \u003c\/p\u003e\n\u003c!----\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45720308580596,"sku":"","price":95.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/FabbriGourmetSauces-03.png?v=1723107413"},{"product_id":"fabbri-gourmet-sauce-gold-white-chocolate","title":"Fabbri Gourmet Sauce - Gold White Chocolate","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eWhite chocolate sauce is the most versatile finishing sauce on a dessert counter. It is creamy, sweet and delicate — with a milky, vanilla-tinged richness that complements almost every other flavour it touches without competing with it. Over fruit it adds a lush sweetness. Over dark chocolate it creates striking contrast. Alongside pistachio, hazelnut or caramel it rounds and softens the overall flavour profile. And on its own over a pale dessert surface, the warm ivory drizzle is quietly elegant in a way few other sauces can match.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFabbri Gourmet Sauce Gold White Chocolate is the premium tier of the white chocolate sauce range — the Gold designation marking a richer, more concentrated white chocolate character built on a higher quality base. Thick, velvety and luxurious in consistency, it holds its shape cleanly at cold temperatures and pours smoothly at room temperature, making it one of the most technically reliable sauces in the Fabbri Gourmet range.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eDrizzling over vanilla, pistachio or strawberry gelato\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFinishing fresh fruit tarts and berry-topped pastry\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping gelato cups, cones and sundaes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFinishing white chocolate and raspberry dessert combinations\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eDrizzling over crêpes, waffles and pancakes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFlavouring white chocolate lattes and specialty drinks\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFinishing entremets, mousse cakes and cheesecakes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLayering into parfaits and dessert glasses\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003ePaired with the Gold Pistachio sauce for a premium pistachio-white chocolate combination\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eClassic Pairings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eWhite chocolate and raspberry is one of the most elegant dessert pairings — the richness of the white chocolate and the sharpness of the raspberry are a natural balance that works across every format. White chocolate alongside pistachio creates a combination that has been a fixture of premium café and patisserie menus across the UAE. Over a fresh mango or passion fruit element it adds a creamy, sweet counterpoint to the tropical acidity. And drizzled alongside a dark chocolate sauce on the same plate, it creates a visually striking black-and-white presentation with a full flavour range from bitter to sweet.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e Squeeze directly from the bottle onto the finished dessert, beverage or preparation. Remove the heat-sealed closure before first use. No heating required — the sauce pours cleanly at room temperature. Gently warm for a more fluid consistency if needed.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place away from direct heat. Keep the cap closed between uses.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e 950g squeeze bottle \u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri | \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eCertifications:\u003c\/strong\u003e Kosher, Gluten Free, Non-GMO\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.\u003c\/p\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45720331387124,"sku":"","price":52.0,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/FabbriGourmetSauces-10.png?v=1723107908"},{"product_id":"fabbri-gourmet-sauce-salted-butter-caramel","title":"Fabbri Gourmet Sauce - Salted Butter Caramel","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eSalted caramel is the flavour that changed how the world thinks about dessert. The addition of salt to caramel — a technique from the French tradition of \u003cem\u003ecaramel au beurre salé\u003c\/em\u003e from Brittany — creates something fundamentally different from plain caramel: the salt sharpens the sweetness, amplifies the burnt-sugar depth, adds a savoury counterpoint that makes the flavour more complex and more addictive. It has been one of the most consistently popular dessert flavours globally for over a decade and shows no signs of fading.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFabbri Gourmet Sauce Salted Butter Caramel is the professional-grade version: a thick, rich salted caramel sauce with real butter character, in a squeeze bottle ready to drizzle and finish at the point of service. The balance between sweet, salt and the slight bitterness of properly cooked caramel is built in — consistent, every time, with none of the batch variation that comes with making salted caramel from scratch.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eSalted Butter Caramel vs Standard Caramel\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIf you also stock Fabbri Gourmet Sauce Caramel, the distinction matters to your customers: the standard caramel is the classic sweet version — warm, buttery and round. This is the elevated version — richer, more complex, with that characteristic savoury-sweet tension that makes salted caramel so compelling. Both have their place on a menu, but Salted Butter Caramel is the premium positioning, the one that signals a more considered, contemporary approach to flavour.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eDrizzling over caramel, vanilla or hazelnut gelato\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFinishing salted caramel tarts and choux pastry\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping gelato cups, cones and sundaes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFinishing plated desserts — brownies, fondants, cheesecakes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFlavouring salted caramel lattes and cold brew coffee\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLayering into parfaits and dessert glasses\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping waffles and pancakes for brunch service\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFilling éclairs and profiteroles alongside cream\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eDrizzling over panna cotta and mousse-based desserts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eClassic Pairings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eSalted caramel and dark chocolate is the pairing that defines the contemporary dessert menu — the bitterness of the chocolate and the sweet-salt complexity of the caramel are made for each other. Salted caramel over vanilla gelato is the flavour combination that has driven the success of the salted caramel trend across the UAE's café and gelato scene. And alongside a hazelnut element — in a sundae, a tart or a pastry — it creates one of the most complete flavour combinations in the modern dessert repertoire.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e Squeeze directly from the bottle onto the finished dessert, beverage or preparation. Remove the heat-sealed closure before first use. No heating required — gently warm for a more fluid consistency if needed.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place. Keep the cap closed between uses.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e 950g squeeze bottle \u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri | \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eCertifications:\u003c\/strong\u003e Kosher, Gluten Free, Non-GMO\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.\u003c\/p\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45720341807348,"sku":"","price":52.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/FabbriGourmetSauces-08.png?v=1723108144"},{"product_id":"fabbri-gourmet-sauce-cotton-candy","title":"Fabbri Gourmet Sauce - Cotton Candy","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eCotton candy is pure joy on a plate. Sweet, fluffy, vivid pink and instantly recognisable — it is the flavour of fairgrounds, theme parks and childhood, and in the UAE's experience-driven food and beverage scene, that association is a genuine commercial asset. Desserts that look fun get photographed. Desserts that get photographed drive footfall. A cotton candy drizzle on a gelato cup or a dessert waffle is not just a flavour decision — it is a content decision.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFabbri Gourmet Sauce Cotton Candy is a thick, vibrant pink topping sauce that delivers the light, airy sweetness of cotton candy in a professional squeeze bottle. The colour is bold and immediately eye-catching, the flavour is the unmistakable spun-sugar sweetness that children love and adults enjoy unironically, and the squeeze bottle format puts it on any dessert in seconds.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat Cotton Candy Sauce Does on a Menu\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eCotton candy is one of the few flavour profiles that has an immediate, uncomplicated appeal to a broad UAE customer demographic — children, families, younger café audiences and anyone drawn to the visual presentation of a bright pink drizzle. It creates a strong visual contrast on white gelato, light-coloured pastry and pale cream desserts, making the finished product stand out on a counter, on a tray and on social media.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eDrizzling over vanilla, strawberry or bubblegum gelato\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping gelato cups and sundaes for kids and family menus\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFinishing waffles, pancakes and crêpes for brunch and café service\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFlavouring milkshakes, smoothies and cold beverages\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFinishing themed dessert menus — birthday, party and kids events\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping cupcakes, cakes and celebration pastry\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLayering into colourful parfaits and dessert glasses\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eAdding a fun, playful element to any dessert counter display\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eClassic Pairings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eCotton candy and vanilla is the natural base combination — the clean, neutral sweetness of vanilla lets the cotton candy flavour lead. Over a white gelato the pink drizzle creates maximum visual impact with minimum effort. Alongside a strawberry or bubblegum element it builds a full fairground flavour profile. And in a milkshake or pink lemonade it transforms a standard drink into something the customer will photograph and share before taking the first sip.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e Squeeze directly from the bottle onto the finished dessert, beverage or preparation. Remove the heat-sealed closure before first use. No heating required.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place. Keep the cap closed between uses.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e 950g squeeze bottle \u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri | \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eCertifications:\u003c\/strong\u003e Kosher, Gluten Free, Non-GMO\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.\u003c\/p\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45720353374452,"sku":"","price":43.0,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/FabbriGourmetSauces-11.png?v=1723108384"},{"product_id":"fabbri-gourmet-sauce-blueberry","title":"Fabbri Gourmet Sauce - Blueberry","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eBlueberry occupies a unique position on the UAE dessert and café menu. It carries the appeal of a premium European berry — deep, slightly tart, visually striking — while also resonating strongly with health-conscious customers who associate blueberry with antioxidants and clean eating. On a breakfast table it belongs on pancakes and acai bowls. On a dessert menu it belongs over cheesecake and gelato. In a café it belongs in a smoothie or iced drink. Few fruit sauces cover that range as naturally as blueberry.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFabbri Gourmet Sauce Blueberry is a thick, deep-coloured blueberry topping sauce in a professional squeeze bottle — made with real blueberry, delivering that characteristic dark berry flavour that is earthy, sweet and gently tart, in a sauce that handles beautifully at cold temperatures and holds its deep purple-blue colour cleanly on white dessert surfaces.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eThe Blueberry Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe flavour is distinctly blueberry — sweet at the front, with a mild tartness and a slightly earthy, berry depth that lingers. The deep indigo-purple colour is entirely natural and visually one of the most striking of the Gourmet Sauce range: a drizzle over a white cheesecake, a vanilla panna cotta or a pale gelato surface creates instant visual contrast that photographs exceptionally well and signals quality at a glance.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eLike all Fabbri Gourmet Sauces, the blueberry sauce increases slightly in viscosity at cold temperatures, sitting cleanly on frozen and chilled surfaces rather than running off immediately.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eDrizzling over cheesecake — the definitive pairing\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping vanilla, blueberry or yoghurt gelato\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFinishing panna cotta, mousse and cream desserts\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping pancakes, waffles and French toast at brunch service\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLayering into acai bowls and granola parfaits\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFinishing tarts and pastry with a berry glaze character\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFlavouring smoothies, milkshakes and cold beverages\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping gelato cups and sundaes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003ePlated dessert finishing at café and restaurant level\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eClassic Pairings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eBlueberry and cream cheese is the textbook combination — the reason blueberry cheesecake has been a menu staple for decades. The tartness of the berry cuts through the richness of the cream cheese in exactly the right way. Blueberry alongside lemon creates a sharper, brighter profile that works beautifully in tarts and summer desserts. Over vanilla gelato it is simple and elegant. And in a smoothie with banana and yoghurt it is the berry that makes the drink feel premium.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e Squeeze directly from the bottle onto the finished dessert, beverage or preparation. Remove the heat-sealed closure before first use. No heating required — use at room temperature or directly from cool storage.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place. Keep the cap closed between uses.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e 950g squeeze bottle \u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri | \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eCertifications:\u003c\/strong\u003e Kosher, Gluten Free, Non-GMO\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.\u003c\/p\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45720359731444,"sku":"","price":45.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/FabbriGourmetSauces-06.png?v=1723108559"},{"product_id":"fabbri-gourmet-sauce-amarena-fabbri","title":"Fabbri Gourmet Sauce - Amarena Fabbri","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eAmarena Fabbri is one of Italy's most iconic food products — a wild sour cherry from Emilia-Romagna, semi-candied in rich dark syrup using a family recipe unchanged since 1915. It is the cherry that professional pastry and gelato kitchens around the world reach for by name. The Fabbri Gourmet Sauce Amarena brings that same legendary flavour into a new format: a thick, pourable cherry sauce in a professional squeeze bottle, ready to drizzle and finish directly at the point of service.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eWhere the jarred Amarena cherries deliver whole fruit and their syrup for filling and decoration, this sauce is the concentrated liquid expression of that same flavour — smooth, intensely cherry, deeply bittersweet and unmistakably Amarena. It is the fastest way to put that character on a dessert plate.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eThe Amarena Character in Sauce Form\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe flavour profile is the same bittersweet, complex wild cherry that has made Amarena Fabbri famous — dark, rich and slightly tart, with a depth that standard cherry sauces simply cannot replicate. In sauce form that character becomes immediately deployable: a drizzle over gelato, a pool beneath a panna cotta, a swirl across a cheesecake — all in seconds, straight from the squeeze bottle.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe colour is striking and natural, making every dessert it touches look considered and premium without any additional effort.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eDrizzling over vanilla, cherry or chocolate gelato\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping gelato cups, cones and sundaes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFinishing Black Forest cake and cherry-based desserts\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003ePooling beneath panna cotta and cream desserts\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping cheesecakes and mousse-based cakes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFinishing plated desserts at café and restaurant level\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLayering into parfaits and dessert glasses\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping waffles and crêpes with a cherry twist\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMocktail and beverage garnish (Halal — no alcohol)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e Squeeze directly from the bottle onto the finished dessert or preparation. Remove the heat-sealed closure before first use. No heating required — use at room temperature. Gently warm for a more fluid consistency if needed.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place. Keep the cap closed between uses.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e 950g squeeze bottle \u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri | \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eCertifications:\u003c\/strong\u003e Halal, Kosher, Gluten Free, Non-GMO\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!----\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45720365990132,"sku":"","price":43.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/FabbriGourmetSauces-16.png?v=1723108691"},{"product_id":"fabbri-gourmet-sauce-hazelnut-and-chocolate","title":"Fabbri Gourmet Sauce - Hazelnut and Chocolate","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eHazelnut and chocolate together is one of the great flavour combinations — so well established that it has its own name in Italian confectionery: gianduja. The pairing works because neither ingredient dominates the other. The hazelnut brings warmth, nuttiness and a gentle sweetness; the chocolate brings depth, bitterness and body. Together they create something richer and more satisfying than either could deliver alone.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFabbri Gourmet Sauce Hazelnut and Chocolate brings that combination to your dessert and café menu in a thick, velvety topping sauce — ready to drizzle straight from the squeeze bottle with none of the effort of making a gianduja sauce from scratch. The result is a deep, dark, nutty sauce with the rounded character of good chocolate and the warm, toasted note of real hazelnut running through it.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eDrizzling over chocolate, hazelnut or vanilla gelato\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping gelato cups, cones and sundaes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFinishing waffles, pancakes and crêpes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFlavouring mochas, chocolate lattes and hazelnut coffee drinks\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFinishing plated desserts, brownies and chocolate cakes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLayering into parfaits and dessert glasses\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping panna cotta, mousse and cheesecake\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFilling and decorating pastry — éclairs, profiteroles, tarts\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eDrizzling over ice cream sundaes and banana splits\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eClassic Pairings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOver vanilla gelato, Hazelnut and Chocolate sauce creates an instant gianduja sundae — one of the most popular gelato combinations in the Italian tradition. Alongside a caramel sauce on the same dessert it builds a richer, more layered flavour. Drizzled over a warm waffle with a scoop of vanilla ice cream it is a straightforward crowd-pleaser that works every time. In a mocha or chocolate latte it adds the hazelnut dimension that makes the drink feel more considered and complex.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e Squeeze directly from the bottle onto the finished dessert, beverage or preparation. Remove the heat-sealed closure before first use. No heating required — gently warm for a more fluid consistency if needed.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place. Keep the cap closed between uses.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e 950g squeeze bottle \u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri | \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eCertifications:\u003c\/strong\u003e Kosher, Gluten Free, Non-GMO\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!----\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45720509841652,"sku":"","price":51.0,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/FabbriGourmetSauces-05.png?v=1723111739"},{"product_id":"fabbri-gourmet-sauce-gold-pistachio","title":"Fabbri Gourmet Sauce - Gold Pistachio","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003ePistachio is the flavour of the moment across the UAE's dessert and café scene — from gelato counters to kunafa trays to croissant fillings, the demand for quality pistachio product has never been higher. Customers are not just asking for pistachio flavour; they are asking for pistachio quality. They notice the difference between a pale imitation and the real thing.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFabbri Gourmet Sauce Gold Pistachio is the real thing. The \"Gold\" designation marks it as the premium tier of the Fabbri Gourmet Sauce range — a richer, more intense pistachio character built on a higher concentration of real pistachio, with the naturally earthy, slightly sweet nuttiness that only genuine pistachio delivers. In a market where pistachio presentation is a direct signal of kitchen quality, this is the sauce that justifies the premium.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eThe Pistachio Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe flavour is unmistakably pistachio — warm, nutty and gently sweet, with the slightly vegetal, resinous depth that distinguishes real pistachio from flavoured alternatives. The colour is the natural olive-green of genuine pistachio paste, making the drizzle visually distinctive and immediately recognisable. Thick and velvety in consistency, it holds its shape cleanly at cold temperatures — sitting precisely where it is placed on gelato, dessert plates and pastry surfaces.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eDrizzling over pistachio, vanilla or fior di latte gelato\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFinishing kunafa, basbousa and Middle Eastern pastry\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping gelato cups, cones and sundaes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFinishing entremets, layered cakes and tarts\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eDrizzling over croissants, brioche and pastry at café service\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLayering into pistachio parfaits and dessert glasses\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFinishing panna cotta, mousse and cream desserts\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003ePlated dessert service at hotel and fine dining level\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003ePistachio latte and specialty coffee finishing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e Squeeze directly from the bottle onto the finished dessert or preparation. Remove the heat-sealed closure before first use. No heating required — the sauce is ready to use at room temperature. Gently warm for a more fluid drizzle if needed.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place. Keep the cap closed between uses.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e 950g squeeze bottle \u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri | \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eCertifications:\u003c\/strong\u003e Kosher, Gluten Free, Non-GMO\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.\u003c\/p\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45720520327412,"sku":"","price":160.0,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/FabbriGourmetSauces-12.png?v=1723111982"},{"product_id":"fabbri-gourmet-sauce-strawberry","title":"Fabbri Gourmet Sauce - Strawberry","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eStrawberry sauce is the most visible thing on a dessert counter. That vivid red drizzle over a white gelato, pooling on the plate of a panna cotta or running down a stack of pancakes — it signals freshness, flavour and generosity before a single taste is taken. Getting it right matters not just for flavour but for the impression a dessert makes the moment it lands on the table.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFabbri Gourmet Sauce Strawberry is a thick, bright strawberry topping sauce made with real strawberry, in a professional squeeze bottle ready to use at the point of service. The colour is vivid and natural, the flavour is sweet and fruity with the clean berry character of ripe strawberries, and the consistency holds beautifully at cold temperatures — sitting cleanly on gelato and chilled desserts rather than running into the base.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eThe Strawberry Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFresh, sweet and immediately recognisable — Fabbri Strawberry Sauce delivers the simple, honest flavour of sun-ripened strawberries in concentrated form. It is bright without being artificial, sweet without being flat, and carries the natural fruit acidity that keeps the flavour lively rather than cloying. The deep red colour comes naturally from the fruit and needs nothing added to make it visually striking.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eDrizzling over strawberry, vanilla or cheesecake gelato\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping gelato cups, cones and sundaes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFinishing panna cotta, cheesecakes and mousse\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping pancakes, waffles and crêpes at brunch service\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLayering into parfaits, trifles and dessert glasses\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFinishing fresh fruit tarts and pastry\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFlavouring milkshakes and cold beverages\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003ePlated dessert finishing and café counter service\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eStrawberry shortcake, pavlova and cream-based desserts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eClassic Pairings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eStrawberry and cream is one of the oldest and most reliable combinations in dessert — the sweetness of the berry and the richness of dairy are a natural pairing that works across every format and every audience. Strawberry over dark chocolate creates a vibrant, fruity contrast. Alongside vanilla it is clean and classic. With a drizzle of white chocolate sauce on the same plate it creates a premium presentation that is both visually striking and immediately appetising.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e Squeeze directly from the bottle onto the finished dessert, beverage or preparation. Remove the heat-sealed closure before first use. No heating required — use at room temperature or directly from a cool storage environment.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place. Keep the cap closed between uses.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e 950g squeeze bottle \u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri | \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eCertifications:\u003c\/strong\u003e Kosher, Gluten Free, Non-GMO\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.\u003c\/p\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45720530747636,"sku":"","price":45.0,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/FabbriGourmetSauces-07.png?v=1723112216"},{"product_id":"fabbri-gourmet-sauce-caramel","title":"Fabbri Gourmet Sauce - Caramel","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eCaramel is one of those flavours that requires no explanation and no convincing. Warm, buttery, sweet with a hint of bitterness from the sugar — it is universally loved, endlessly versatile and consistently one of the most ordered flavours on any dessert menu in the UAE. The only question is the quality of execution: a good caramel sauce makes a dessert feel indulgent and considered; a poor one undermines everything around it.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFabbri Gourmet Sauce Caramel is the professional-grade solution: a thick, velvety caramel topping sauce in a precision squeeze bottle, ready to drizzle and finish at the point of service with complete consistency, every time. No batch-to-batch variation, no cooking required, no caramel burning on the pan.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eThe Caramel Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe flavour is rich and smooth — classic caramel sweetness with the depth that comes from properly darkened sugar, a warm buttery body and a gentle, slightly smoky finish. It is neither too sharp nor too cloying, sitting confidently as a finishing note on gelato, coffee and plated desserts without overwhelming the other elements of the dish.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eLike all Fabbri Gourmet Sauces, the caramel thickens slightly at cold temperatures — holding its shape cleanly on frozen desserts and cold drinks rather than running into the base immediately. At room temperature it pours freely and smoothly, making it equally useful for warm applications.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eDrizzling over caramel, vanilla or hazelnut gelato\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping gelato cups, cones and sundaes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFinishing plated desserts, tarts and cakes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFlavouring lattes, cold brews and caramel macchiatos\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLayering into parfaits and dessert glasses\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping waffles, pancakes and French toast\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFilling and finishing pastry — éclairs, choux, tarts\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eDrizzling over panna cotta, mousse and cheesecake\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003ePaired with the Toffee Variegate Mou for a full caramel gelato experience\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eClassic Pairings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eCaramel and sea salt is the pairing that has dominated fine dessert menus for over a decade — and for good reason. A pinch of fleur de sel over a caramel drizzle sharpens and intensifies everything. Caramel and hazelnut is another natural combination, the nutty warmth of one amplifying the burnt-sugar depth of the other. Over vanilla gelato it is a staple. Over coffee it is a crowd-pleaser. And drizzled alongside a dark chocolate sauce on any dessert, it creates the kind of presentation that makes customers reach for their phones before their spoons.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e Squeeze directly from the bottle onto the finished dessert, beverage or preparation. Remove the heat-sealed closure before first use. No heating required for most applications — gently warm for a more fluid consistency if needed.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place. Keep the cap closed between uses.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e 950g squeeze bottle \u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri | \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eCertifications:\u003c\/strong\u003e Kosher, Gluten Free, Non-GMO\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.\u003c\/p\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45720543822068,"sku":"","price":45.0,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/FabbriGourmetSauces-02.png?v=1723112412"},{"product_id":"fabbri-gourmet-sauce-maple","title":"Fabbri Gourmet Sauce - Maple","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eMaple is one of those flavours that crosses every daypart and menu category without losing its appeal. On a breakfast table it belongs on pancakes and waffles. On a dessert menu it belongs over gelato and ice cream. In a café it belongs in a latte or cold brew. Few single ingredients move as naturally between morning and evening service as maple — and in the UAE's thriving brunch and café culture, a quality maple sauce is a kitchen staple, not a seasonal add-on.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFabbri Gourmet Sauce Maple is a thick, rich maple-flavoured topping sauce in a professional squeeze bottle: warm, deeply sweet and woodsy, ready to pour, drizzle and finish directly from the container with no preparation required.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eThe Maple Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe flavour profile of Fabbri Maple Sauce is warm and complex — the characteristic amber sweetness of maple with the slightly woody, almost smoky depth that distinguishes real maple from a plain sugar syrup. It is not sharp or crystalline in sweetness but round and lingering, making it an ideal partner for butter, cream, nuts and spice — as well as a natural contrast to the slight bitterness of coffee and dark chocolate.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping pancakes, waffles and French toast — brunch and all-day café menus\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eDrizzling over vanilla, caramel or walnut gelato\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFinishing granola bowls, porridge and breakfast plates\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping crêpes and churros\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFlavouring lattes, cold brews and hot coffee specialties\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFinishing plated desserts and tarts\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLayering into parfaits and dessert glasses\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003ePairing with pecan, walnut or cinnamon-based pastry\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eClassic Pairings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eMaple and butter is the classic — the sauce over warm pancakes with a good butter is a combination that never goes out of fashion. Maple and pecan is a natural pairing for pastry and gelato applications. Maple alongside a salted caramel element creates a more complex, layered sweetness. And a drizzle of maple into a flat white or cold brew adds a gentle, aromatic sweetness that feels more considered than a standard syrup.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e Squeeze directly from the bottle onto the finished dish, dessert or beverage. Remove the heat-sealed closure before first use. No heating required — use at room temperature for standard applications, or gently warm for a more fluid drizzle consistency.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place. Keep the cap closed between uses.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e 950g squeeze bottle \u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri | \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eCertifications:\u003c\/strong\u003e Kosher, Gluten Free, Non-GMO\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.\u003c\/p\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45720555651316,"sku":"","price":70.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/FabbriGourmetSauces-13.png?v=1723112608"},{"product_id":"fabbri-gourmet-sauce-passion-fruit","title":"Fabbri Gourmet Sauce - Passion Fruit","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003ePassion fruit is the flavour that elevates. It is sharply aromatic, intensely tropical and naturally acidic — the kind of flavour that cuts through richness, lifts a cream, sharpens a mousse and transforms a simple dessert into something noticeably more refined. In the UAE's premium café and patisserie market, passion fruit has become a marker of quality: customers who order it know what they are looking for, and they notice when it's done well.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFabbri Gourmet Sauce Passion Fruit delivers that character in a professional squeeze bottle: thick, velvety and ready to use, with the bold tropical-sour profile of real passion fruit in a sauce that handles beautifully at cold temperatures and holds its position on the surface of gelato and plated desserts.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow It Behaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe Fabbri Gourmet Sauce range thickens slightly at cold temperatures, giving the sauce more body on frozen and chilled dessert surfaces. For passion fruit specifically, this is particularly useful — the sauce holds its golden colour and aromatic intensity as a clean, distinct drizzle rather than spreading into the base. The drip-free membrane squeeze bottle gives precise control over every application.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eDrizzling over vanilla, mango or coconut gelato\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping gelato cups, cones and sundaes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFinishing plated desserts, entremets and mousse-based cakes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLayering into tropical fruit parfaits and dessert glasses\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping cheesecakes and panna cotta\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFlavouring mocktails, cold beverages and smoothies\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping waffles, crêpes and pancakes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eRamadan and summer seasonal dessert specials\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eClassic Pairings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003ePassion fruit and mango is one of the great tropical combinations — the sharpness of passion fruit and the sweetness of mango balance each other perfectly. Passion fruit over vanilla creates an aromatic, bright contrast that is clean and refreshing. It pairs beautifully with white chocolate for a more complex, sophisticated dessert character, and with coconut for a full tropical profile. A drizzle over dark chocolate gelato creates an unexpected but genuinely excellent combination — the acidity of the passion fruit cutting through the bitterness of the chocolate.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e Squeeze directly from the bottle onto the finished dessert, beverage or preparation. Remove the heat-sealed closure before first use. No heating required — gently warm for a more fluid consistency if needed for mixing or folding into preparations.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place. Keep the cap closed between uses.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e 950g squeeze bottle \u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri | \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eCertifications:\u003c\/strong\u003e Kosher, Gluten Free, Non-GMO\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.\u003c\/p\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45720563810548,"sku":"","price":48.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/FabbriGourmetSauces-14.png?v=1723112825"},{"product_id":"fabbri-gourmet-sauce-mango","title":"Fabbri Gourmet Sauce - Mango","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eMango needs no introduction in the UAE. It is one of the most instinctively loved flavours in the market — tropical, sweet and deeply familiar — and a mango sauce on a dessert menu is not a novelty, it is an expectation. Fabbri Gourmet Sauce Mango delivers that character in the most convenient professional format possible: a thick, velvety mango topping sauce in a squeeze bottle, ready to drizzle, layer and decorate straight from the container with no preparation and no waste.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eMade with real mango, it captures the rich, golden sweetness of ripe tropical fruit in a sauce that pours cleanly and holds its shape on cold desserts — delivering both flavour and visual appeal in a single step.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow It Behaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eLike all Fabbri Gourmet Sauces, the Mango sauce thickens slightly at cold temperatures — becoming more viscous on the surface of gelato and frozen desserts, which means it sits cleanly rather than running immediately. The result is a sauce that looks and tastes considered: a golden drizzle that stays where you put it, signals the flavour visually and delivers it fully on the palate.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe drip-free membrane stopper on the squeeze bottle gives precise control over every application — no over-pouring, no mess on the counter.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eDrizzling over mango, vanilla or coconut gelato\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping gelato cups, cones and sundaes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLayering into tropical fruit parfaits and dessert glasses\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFinishing plated desserts and cheesecakes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping waffles, crêpes and pancakes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFlavouring smoothies, lassi-style drinks and cold beverages\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eAdding a mango character to milkshakes and mocktails\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eDrizzling over panna cotta and cream-based desserts\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eRamadan dessert menus and seasonal tropical specials\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eClassic Pairings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eMango and coconut is a natural combination — tropical, fresh and clean. Mango alongside vanilla creates a sweet, rounded contrast. A drizzle of mango sauce over a lime or passionfruit sorbet adds a warm tropical counterpoint to the sharp citrus note. And as a straight topping over a simple vanilla gelato, it is one of the most crowd-pleasing combinations on any summer menu.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e Squeeze directly from the bottle onto the finished dessert, beverage or preparation. Remove the heat-sealed closure before first use. No heating required for most applications — gently warm if a more fluid consistency is needed for mixing or folding.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place. Keep the cap closed between uses.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e 950g squeeze bottle \u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri | \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eCertifications:\u003c\/strong\u003e Kosher, Gluten Free, Non-GMO\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.\u003c\/p\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45720571248884,"sku":"","price":40.0,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/FabbriGourmetSauces-09.png?v=1723112975"},{"product_id":"fabbri-gourmet-sauce-hazelnut-super","title":"Fabbri Gourmet Sauce - Hazelnut Super","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eHazelnut is one of the most versatile flavour additions in a professional kitchen — warm, nutty and deeply aromatic, it works across gelato, pastry, coffee and plated desserts with equal ease. Fabbri Gourmet Sauce Hazelnut Super is a thick, velvety hazelnut topping sauce in a convenient squeeze bottle: ready to drizzle, layer and decorate straight from the container, with no preparation and no waste.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOne of the key characteristics of Fabbri Gourmet Sauces is how they respond to temperature: at cold temperatures they increase in viscosity, becoming slightly thicker and holding their shape better on the surface of gelato, frozen desserts and cold drinks. This makes Hazelnut Super particularly well-suited for decorating gelato cups and plated cold desserts where you want the sauce to sit cleanly on the surface rather than running off immediately.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe squeeze bottle design with a drip-free membrane stopper gives precise control over application — no pouring, no mess, no over-dosing.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eDrizzling over hazelnut, chocolate or vanilla gelato\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eDecorating gelato cups, cones and sundaes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLayering into parfaits and frozen dessert glasses\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping waffles, crêpes and pancakes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFinishing plated desserts and cakes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFlavouring coffee specialties — lattes, mochas, cappuccinos\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eAdding hazelnut character to milkshakes and cold beverages\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eDrizzling over panna cotta, cheesecake and mousse\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eClassic Pairings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eHazelnut and chocolate is a combination so well established it needs no introduction. Drizzled alongside a chocolate sauce over vanilla gelato, or layered through a gianduja-based dessert, this sauce adds the nutty warmth that makes the flavour combination complete. It also pairs beautifully with coffee, caramel and vanilla — making it one of the most multi-purpose sauces in the Fabbri Gourmet range.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e Squeeze directly from the bottle onto the finished dessert, beverage or preparation. Remove the heat-sealed closure before first use. No heating required. For a more fluid drizzle, the sauce can be gently warmed.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place. Keep the cap closed between uses to preserve freshness and prevent contamination.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e 950g squeeze bottle \u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri | \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eCertifications:\u003c\/strong\u003e Kosher, Gluten Free, Non-GMO\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.\u003c\/p\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45720576786676,"sku":"","price":115.0,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/FabbriGourmetSauces-04.png?v=1723113147"},{"product_id":"fabbri-tofee-variegate-mou","title":"Fabbri Toffee Variegate - MOU","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eCaramel is one of the most universally loved flavour profiles in the gelato counter — warm, buttery, deeply sweet with that slightly burnt-sugar complexity that makes it instantly recognisable and endlessly appealing. Fabbri Toffee Variegate Mou brings that character to your gelato and pastry in the form of a professional marbling sauce: thick, dense and rich, designed to be swirled through gelato during panning to create visible golden ribbons of toffee caramel in every scoop.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe \"mou\" in the name refers to the \u003cem\u003emou\u003c\/em\u003e confectionery style — a soft, yielding caramel with a smooth, fudge-like quality rather than a sharp or crystalline sweetness. The result is a round, indulgent flavour that pairs naturally with dairy bases, nuts, chocolate and fruit alike.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat a Variegate Does\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eA variegate is applied in layers during the gelato panning process, creating distinct visible swirls of flavour and colour throughout the finished product — not blended in, but marbled through. The thick consistency holds its position in the pan without sinking or dissolving into the base, ensuring every portion carries the toffee character evenly.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eSwirling through vanilla, caramel or fior di latte gelato during panning\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLayering into ice cream tubs and frozen desserts\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping gelato cups and cones at point of service\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003ePairing with hazelnut, pistachio, chocolate or salted caramel gelato bases\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFilling and decorating semifreddo and frozen tortes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eCake and tart fillings requiring a rich caramel character\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eDrizzling over waffles, crêpes and dessert plates\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eClassic Pairings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eToffee caramel is one of the most versatile variegate flavours on the menu. It works beautifully layered through a fior di latte or vanilla base, giving a clean canvas for the caramel to shine. Combined with a hazelnut or pistachio gelato it creates a more complex, nutty-sweet combination. Paired with dark chocolate it takes on a salted-caramel-style richness. And as a topping straight from the jar it adds an immediate hit of indulgence to any cup or cone.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e Apply by spooning or pouring over the gelato base in layers during the panning process, then fold or swirl to achieve the marbled effect. For dessert decoration and filling, apply directly from the container using a spoon or piping bottle. No heating required for most applications — gently warm if a more fluid consistency is needed.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place away from direct heat. Keep sealed between uses.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri | \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eType:\u003c\/strong\u003e Toffee caramel variegate\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.\u003c\/p\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45720596152564,"sku":"","price":220.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/FabbriMarblingsMOU.png?v=1723113590"},{"product_id":"amarena-fabbri-frutto-e-sciroppo","title":"Amarena Fabbri Frutto E Sciroppo","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eSome ingredients have a story behind them. Amarena Fabbri is one of Italy's most iconic — a wild sour cherry, semi-candied in rich dark syrup using a family recipe that has not changed since 1915. Created by Rachele Fabbri and carried through five generations to over 100 countries, it is the cherry that professional pastry chefs, gelato makers and bakers around the world reach for by name.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe Amarena is not a standard cherry. Small, dark and intensely bittersweet, it has a complexity that sets it apart from commercially grown sweet cherries — a depth of flavour that holds its character through cream, chocolate, baking and freezing. The syrup it rests in is equally valuable: rich, dark and loaded with Amarena flavour, it works as a soak, topping or coulis in its own right.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFrutto e Sciroppo — Italian for \"Fruit and Syrup\" — is the classic format: pitted Amarena cherries and their syrup together in one jar, ready to use exactly as they come. Each jar contains 500g of pitted cherries at 16\/18 calibre (1.6–1.8cm diameter), approximately 150 individual cherries — uniform in size, consistent in flavour, no preparation needed.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe 16\/18 calibre is well-suited to individual portion work: gelato cups, small tarts and tartlets, mignon pastry, petit fours and plated desserts where a delicate, well-proportioned cherry makes the difference between a good finish and a great one.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eThe Black Forest Connection\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eBlack Forest cake is one of the most-ordered celebration cakes in the UAE — and the cherry is what makes or breaks it. Amarena Fabbri's bittersweet intensity cuts through cream and chocolate in a way a glacé cherry simply cannot. Use the cherries as a filling between sponge layers and as decoration on top, and use the syrup to moisten and flavour the sponge. One jar covers every stage.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eBlack Forest cake filling, decoration and sponge soak\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eGelato topping and cup garnishing\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTarts, tartlets and mignon pastry finishing\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003ePanna cotta, mousse and cream dessert garnishing\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eCheesecake topping and plated dessert finishing\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMocktail and beverage garnish (Halal — no alcohol)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePack:\u003c\/strong\u003e 500g pitted cherries + syrup (~150 cherries) | \u003cstrong\u003eCalibre:\u003c\/strong\u003e 16\/18 \u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri | \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eCertifications:\u003c\/strong\u003e Halal, Kosher, Gluten Free, Dairy Free, Vegan\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.\u003c\/p\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45720689672436,"sku":"","price":95.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/Fabbri-AmarenaTuttoFrutto1250.png?v=1723115309"},{"product_id":"amarena-fabbri-t-f-18-20","title":"Amarena Fabbri T\/F 18\/20","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIn 1905, Gennaro Fabbri opened a small distillery and grocery store in Portomaggiore, near Bologna, Italy. A decade later, his wife Rachele walked to the wild cherry orchard nearby, picked the Amarena cherries by hand, and slowly cooked them in copper pots with sugar until they became something extraordinary — semi-candied, bittersweet and deeply complex, preserved in a rich dark syrup. Gennaro was so moved by what she had created that he commissioned a hand-painted ceramic jar from a master craftsman in nearby Faenza to house them.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThat cherry, and that jar, launched one of Italy's most beloved food brands. Five generations later, Fabbri 1905 exports to over 100 countries — and Rachele's Amarena recipe remains unchanged.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eThe Cherry Itself\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe Amarena is a wild sour cherry variety from the Emilia-Romagna region — small, dark and intensely flavoured, with a bittersweet depth that no standard sweet cherry can match. Fabbri's semi-candying process gives it a firm texture that holds up in baked and frozen applications, a deep mahogany colour, and a flavour that carries clearly through cream, chocolate and pastry.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eAbout This Format: Tutto Frutto 18\/20\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eT\/F stands for \u003cstrong\u003eTutto Frutto\u003c\/strong\u003e — a higher fruit-to-syrup ratio, so you're buying cherries, not liquid. The \u003cstrong\u003e18\/20 calibre\u003c\/strong\u003e means each cherry is 1.8–2cm in diameter: uniform and consistent enough for precision decoration on tarts, gelato cups and individual pastries without any trimming. The dark syrup itself is full of Amarena flavour and works as a soak, topping or coulis.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eThe Black Forest Cake \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eBlack Forest cake is one of the most-ordered celebration cakes in the UAE. The cherry is not decoration — it is the flavour element that defines the dessert. Amarena Fabbri's bittersweet intensity cuts through cream and chocolate in a way a standard glacé cherry simply cannot. Use the cherries as filling between layers and as decoration on top, and the syrup to moisten and flavour the sponge. One product, every function.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eBlack Forest cake filling and decoration\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eGelato topping and cup garnishing\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTarts, tartlets and mignon pastry finishing\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eSemifreddo and frozen dessert decoration\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eCheesecakes, panna cotta and plated desserts\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMocktail and beverage garnish (Halal — no alcohol)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e 3.2kg tin | \u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri | \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eFruit Content:\u003c\/strong\u003e 59.4% Amarena cherries | \u003cstrong\u003eCalibre:\u003c\/strong\u003e 18\/20 \u003cstrong\u003eCertifications:\u003c\/strong\u003e Halal, Kosher, Gluten Free, Dairy Free, Vegan\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.\u003c\/p\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45720728666356,"sku":"","price":245.0,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/Fabbri-AmarenaTF1820.png?v=1723115965"},{"product_id":"delipaste-mango","title":"Delipaste - Mango","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIn the UAE, mango is not just a popular flavour — it is a cultural touchstone. The arrival of mango season is genuinely anticipated, and mango in any form — fresh, frozen, in desserts, in drinks — commands attention. For a gelato and pastry kitchen, that means mango on the menu is not optional: it is expected. The challenge is delivering the full, sun-ripened character of the best mango consistently, in every batch, across every season.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFabbri Delipaste Mango is the professional answer. A concentrated flavouring paste made with real mango, it captures the rich, tropical sweetness of ripe mango at peak quality — and delivers it with complete consistency, regardless of what fresh mango looks like that week. From Fabbri, producing in Italy since 1905.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eCertifications: Kosher, Vegan, Gluten Free, Lactose Free, Non-GMO. No refrigeration required after opening.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eThe Mango Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eDelipaste Mango delivers the warm, honeyed sweetness of fully ripe mango — tropical, floral and lush, with that distinctive depth that separates great mango flavour from a pale imitation. The golden colour of the paste carries through into the finished gelato, giving the product an appetising, vibrant appearance that signals the flavour before the first taste.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIt's bold enough to hold its own as the primary flavour of a gelato, and refined enough to be layered, paired and built upon in more complex dessert applications.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eClassic Pairings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eMango pairs beautifully with coconut for a tropical sorbet or semifreddo combination. It works with passionfruit for an elevated, more complex fruit profile. A mango-vanilla layered gelato is a perennial crowd-pleaser, and mango combined with a white chocolate element creates a rich, exotic dessert character that works well in both frozen and pastry formats.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eClassic mango gelato and ice cream\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMango sorbet and sorbetto\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMango-coconut layered frozen desserts\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMango semifreddo and frozen tortes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTropical fruit mousse and bavarois\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMango pastry cream and tart fillings\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMango cake fillings and buttercream\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eGlazes, coulis and dessert sauces with mango character\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eSeasonal mango menus for Ramadan and summer\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eDosage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eMix 70–100g per litre of prepared white gelato base. Start at 70g for a balanced, present mango flavour and increase to 100g for a more intense, forward tropical character. For sorbet applications, the higher end of the dosage range delivers the bold flavour profile that works best without a dairy base to round it. For pastry and confectionery, adjust to taste.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place away from direct heat and sunlight. Keep sealed between uses.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e 1.5kg \u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eDosage:\u003c\/strong\u003e 70–100g per litre of white base \u003cstrong\u003eCertifications:\u003c\/strong\u003e Kosher, Vegan, Gluten Free, Lactose Free, Non-GMO\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.\u003c\/p\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45720819073268,"sku":"","price":142.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/Fabbri-DelipasteMango.png?v=1723117714"},{"product_id":"delipaste-mint","title":"Delipaste - Mint","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eMint is one of the most instantly recognisable flavours in the gelato counter — cool, clean and refreshing, with an aroma that draws attention from across the room. In the UAE market, where customers seek out refreshing frozen desserts year-round, a well-made mint gelato is a consistent performer. Fabbri Delipaste Mint is the professional route to getting it right: a concentrated peppermint flavouring paste made with real mint extract, delivering a clean, cool character that is bright without being sharp and refreshing without tipping into medicinal.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFrom Fabbri, producing in Italy since 1905.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eCertifications: Kosher, Vegan, Gluten Free, Lactose Free, Non-GMO. No refrigeration required after opening.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eThe Mint Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eDelipaste Mint delivers a cool, clean peppermint flavour — not the artificially sweet spearmint of confectionery, but the genuine, aromatic freshness of natural mint extract. The cooling sensation registers clearly in frozen applications even at low temperatures, and the vivid green colour of the paste contributes a naturally appealing appearance to the finished gelato.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eMint's intensity means dosage control matters more than with most fruit flavours — starting at the lower end of the dosage range and adjusting upward gives you full control over how bold or subtle the finished flavour is.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eThe Classic Pairing: Mint and Chocolate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eMint and chocolate is one of the most enduring flavour combinations in frozen desserts — the cool freshness of mint and the deep bitterness of dark chocolate are a natural counterpoint to each other. Delipaste Mint pairs directly with Fabbri Delipaste Chocolate or Stracciatella Variegate to create the classic After Eight–style gelato that remains a perennial favourite on any serious menu.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eClassic mint gelato and ice cream\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eChocolate-mint gelato (paired with chocolate paste or stracciatella variegate)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMint sorbet and sorbetto\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMint semifreddo and frozen desserts\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMint ganache and chocolate truffle fillings\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMint-flavoured pastry creams and mousses\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMint buttercream and cake fillings\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eAfter-dinner mignardises and confectionery\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eRefreshing summer dessert menus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eDosage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eMix 70–100g per litre of prepared white gelato base. Mint is an assertive flavour — start at 70g for a fresh, present mint note and increase cautiously toward 100g for a more pronounced cooling character. For pastry and confectionery, adjust to taste. A little goes a long way.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e Add to the prepared base and blend thoroughly before processing or freezing. The paste disperses evenly and tints the base a natural pale green. For pastry applications, fold into creams, ganaches and fillings at the appropriate stage. No refrigeration required after opening — store sealed in a cool, dry place.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place away from direct heat and sunlight. Keep sealed between uses.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e 1.5kg \u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eDosage:\u003c\/strong\u003e 70–100g per litre of white base \u003cstrong\u003eCertifications:\u003c\/strong\u003e Kosher, Vegan, Gluten Free, Lactose Free, Non-GMO\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.\u003c\/p\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45720836014324,"sku":"","price":125.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/Fabbri-DelipasteMint.png?v=1723118062"},{"product_id":"delipaste-melon","title":"Delipaste - Melon","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eMelon gelato is a staple of the summer menu — and in the UAE, where the sweetness and fragrance of ripe melon is deeply familiar and widely loved, it translates naturally into a year-round bestseller. The challenge is consistency: fresh melon varies enormously in sweetness, water content and aroma depending on the variety and season. Fabbri Delipaste Melon solves that entirely. A concentrated flavouring paste made with real melon, it delivers the same fragrant, honeyed character in every batch — no seasonal adjustment, no guesswork.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFrom Fabbri, producing in Italy since 1905.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eCertifications: Kosher, Vegan, Gluten Free, Lactose Free, Non-GMO. No refrigeration required after opening.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eThe Melon Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eDelipaste Melon captures the soft, fragrant sweetness of ripe Cantaloupe-style melon — that gentle, honeyed aroma and delicate floral quality that makes melon sorbet and gelato so refreshing. The flavour is sweet without being heavy, aromatic without being artificial, and carries through cleanly in frozen applications where subtle fruit notes can sometimes fade.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe pale, warm colour of the paste reflects naturally in the finished product, giving the gelato an appealing, fresh appearance.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eClassic melon gelato and ice cream\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMelon sorbet and sorbetto\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMelon semifreddo and frozen desserts\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMelon and cream layered desserts\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eParfaits and frozen tortes with a summer fruit character\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMousse and bavarois\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003ePastry cream and cream fillings with a melon note\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eCake and tart fillings for summer menus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eDosage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eMix 70–100g per litre of prepared white gelato base. Start at 70g for a delicate, fragrant melon flavour and increase to 100g for a more pronounced, forward character. For pastry and confectionery applications, adjust to taste based on the recipe volume and desired intensity.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e Add to your prepared base and blend thoroughly before processing or freezing. Integrates smoothly into both dairy and non-dairy bases. For pastry applications, fold into creams and fillings at the appropriate stage. No refrigeration required after opening — store sealed in a cool, dry place.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place away from direct heat and sunlight. Keep sealed between uses.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e 1.5kg \u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eDosage:\u003c\/strong\u003e 70–100g per litre of white base \u003cstrong\u003eCertifications:\u003c\/strong\u003e Kosher, Vegan, Gluten Free, Lactose Free, Non-GMO\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.\u003c\/p\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45720838177012,"sku":null,"price":115.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/Fabbri-DelipasteMelon.png?v=1723119351"},{"product_id":"delipaste-raspberyy","title":"Delipaste - Raspberry","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eRaspberry is one of those flavours that does two things at once: it's intensely fruity and bright on the palate, with a natural tartness that cuts through richness and makes every other flavour around it sharper. In gelato, it creates a vivid, jewel-toned scoop with a clean berry finish that lingers. In pastry, it's the note that lifts a chocolate ganache, sharpens a vanilla cream or transforms a buttercream into something genuinely interesting.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFabbri Delipaste Raspberry is a professional flavouring paste made with real raspberry puree, delivering that bold, tart-sweet berry character in a consistent, concentrated format. No seasonal variation, no adjusting for water content — just reliable raspberry flavour, batch after batch, from Fabbri in Italy.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eCertifications: Kosher, Vegan, Gluten Free, Lactose Free, Non-GMO. No refrigeration required after opening.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eThe Raspberry Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eBright, tangy and unmistakably berry — the flavour profile of Delipaste Raspberry is built around the natural acidity and fruit depth of real raspberries. That tartness is not just pleasant in itself; it's functionally useful. It adds contrast to sweet bases, balances fatty or rich elements in cream and ganache, and creates the kind of flavour clarity in a frozen dessert that keeps customers coming back for the same scoop.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe vivid red colour is natural to the paste and delivers visual appeal without added colouring.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eClassic Pairings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eRaspberry pairs exceptionally well with dark chocolate — the bittersweet depth of cocoa and the sharp acidity of berry are a proven combination in both frozen and baked applications. It also pairs beautifully with vanilla for a soft, fragrant contrast, with lemon for an intensified citrus-berry note, and with hazelnut or almond for a more complex, rounded dessert flavour.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eClassic raspberry gelato and ice cream\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eRaspberry sorbet and sorbetto\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eRaspberry semifreddo and frozen dessert fillings\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eChocolate-raspberry gelato (combined with Delipaste Chocolate)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMousse, bavarois and entremet fillings\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eRaspberry pastry cream and crème pâtissière\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eButtercream and frosting\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eCake batter and sponge fillings\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eGanaches and chocolate truffles with raspberry\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMacaron fillings and tart glazing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eDosage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eMix 70–100g per litre of prepared white gelato base. Start at 70g for a balanced, present raspberry flavour and increase to 100g for a more intense, forward berry character. For pastry and confectionery applications, adjust to taste based on the recipe volume and desired flavour strength.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e Add to the prepared base and blend thoroughly before processing or freezing. The paste integrates smoothly into both dairy and non-dairy bases without clumping. For pastry applications, fold into creams, batters and fillings at the appropriate stage. No refrigeration required after opening — store sealed in a cool, dry place.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place away from direct heat and sunlight. No refrigeration required after opening — keep sealed between uses.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e 1.5kg \u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eDosage:\u003c\/strong\u003e 70–100g per litre of white base \u003cstrong\u003eCertifications:\u003c\/strong\u003e Kosher, Vegan, Gluten Free, Lactose Free, Non-GMO\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45720854692084,"sku":null,"price":146.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/Fabbri-DelipasteRaspberry.png?v=1723118851"},{"product_id":"fabbri-mango-with-pieces-variegate","title":"Fabbri Mango with pieces Variegate","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eA great mango gelato isn't just about flavour — it's about the visual drama of a golden swirl running through every scoop. Fabbri Mango Variegate with Pieces is a professional marbling sauce that delivers both: intense mango flavour with real fruit pieces, in a thick, dense consistency that holds its position when swirled through gelato rather than sinking or dissolving into the base.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis is a proper variegate — designed specifically for the panning process that gelato makers use to create the rippled, marbled effect visible through the glass of a display counter. The kind of visual that makes a customer stop, point, and order.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat a Variegate Does\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eA variegate (from the Italian \u003cem\u003evariegare\u003c\/em\u003e — to make varied) is swirled through the gelato during the final stages of production, creating visible ribbons of flavour and colour throughout the finished product. Unlike a Delipaste, which is blended into the base before freezing, a variegate is applied in layers — the result is contrast: distinct pockets of intense fruit running through the milder gelato base.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe thick, dense consistency of Fabbri variegates is engineered specifically for this: fluid enough to pour and swirl, but stable enough to stay in position without sinking to the bottom of the pan.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eThe Mango Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eTropical, sweet and unmistakably fruity — mango is one of the most-loved flavours in the UAE market. This variegate delivers that bold mango character in concentrated form, amplified by the presence of real fruit pieces that add texture and visual authenticity to every portion.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eSwirling through mango, vanilla or tropical gelato during panning\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLayering into ice cream tubs and frozen desserts\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTopping gelato cups and cones at point of service\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFilling and decorating semifreddo and frozen tortes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLayering into parfaits, mousses and trifles\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFilling and decorating cakes, tarts and pastry\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMarbled cheesecakes with a tropical mango character\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e Apply by spooning or pouring over the gelato base in layers during the panning process, then fold or swirl to create the marbled effect. For dessert decoration, apply directly from the container using a spoon or piping bottle. Shelf stable — no refrigeration required after opening.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place away from direct heat and sunlight. No refrigeration required after opening — keep sealed between uses.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eCertifications:\u003c\/strong\u003e Kosher, Vegan, Gluten Free \u003cstrong\u003eContains:\u003c\/strong\u003e Real mango pieces\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.\u003c\/p\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45720935891188,"sku":"","price":260.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/FabbriMarblingsMango.png?v=1723119699"},{"product_id":"vegan-base","title":"Base Vegan","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFabbri Base Vegan is a powder base that mixes with water alone — no eggs, no dairy, no animal derivatives of any kind — and delivers the structure, texture and quality that professional pastry demands. From Fabbri, producing in Italy since 1905, this is a genuine technical solution for bakers and pastry chefs who want to serve everyone without compromising on craft.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow It Works\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe key to Base Vegan's performance lies in its high protein concentration. When mixed with water, this protein matrix recreates the functional behaviour of egg white — including its whipping power. That means aerated, light-textured results that would normally depend entirely on eggs. The inclusion of leavening agents ensures the finished bake stays fragrant and elastic after the oven, with none of the dense or gummy texture that can affect poorly formulated vegan alternatives.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eVegan sponge cake and génoise\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003ePlant-based shortcrust pastry and tart bases\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eVegan meringue and aerated pastry preparations\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eVegan gelato and frozen dessert bases\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eAny recipe that would traditionally rely on egg white for structure or lift\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMixed dessert menus where a single vegan base needs to work across multiple applications\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e Mix the powder with water according to the ratios specified on the product packaging. Follow the recommended preparation method for each specific application — ratios and technique will vary between pastry and frozen applications.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place away from moisture and direct heat. Keep sealed between uses.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e 350g \u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eDietary:\u003c\/strong\u003e Vegan, No Animal Derivatives, Lactose Free\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.\u003c\/p\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45744744464628,"sku":"","price":94.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/FabbriBaseVegan.png?v=1723704338"},{"product_id":"amarena-fabbri-nappage","title":"Amarena Fabbri Nappage","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe finish on a dessert is the first thing a customer sees — and a well-glazed surface signals quality before a single bite is taken. Fabbri Amarena Nappage is a professional cherry glaze built specifically for that moment: a ready-to-use topping made from Amarena cherry juice that delivers a deep, glossy finish with genuine cherry flavour in a single step.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis is not a neutral glaze. The Amarena flavour — dark, complex, slightly tart wild cherry — comes through clearly in the finished product, adding flavour dimension on top of visual impact. \u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat Nappage Does\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eA nappage (French: glaze) is applied to the surface of a finished dessert to create a shiny, lacquered appearance. It protects the surface from drying out, prevents oxidation, and locks in moisture — extending display life and keeping the dessert looking freshly made even in a chilled cabinet. Fabbri Amarena Nappage does all of this while contributing the distinctive flavour of Fabbri's signature preserved cherries.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eGelato and ice cream surfaces and cremino tops\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eSemifreddo and frozen dessert finishes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eIced cakes and frozen tortes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eCheesecakes and cold set desserts\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eBavarois and mousse-based entremets\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTart glazing and fruit-topped pastry finishes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eAny cold dessert requiring a glossy, flavourful topping\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e Apply directly to the chilled surface of the finished dessert using a brush, spatula or by pouring and spreading. The nappage sets to a glossy, stable finish at refrigeration temperatures. No heating required — use straight from the container. For a more fluid consistency, gently warm before applying.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place. Once opened, keep refrigerated and use within the recommended period. Keep sealed between uses.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e 4.5kg \u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eUse:\u003c\/strong\u003e Ready-to-use cold glaze — no preparation required\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45744753377524,"sku":"","price":200.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/FabbriAmarenaNappage.png?v=1723704967"},{"product_id":"delipaste-strawberry","title":"Delipaste Strawberry","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eStrawberry is one of the most universally loved gelato flavours — vivid, fruity, and reliably popular across all ages and seasons. Getting it right professionally means moving beyond fresh fruit, which varies in sweetness, intensity and water content batch to batch, and working with a consistent, concentrated ingredient. Fabbri Delipaste Strawberry is that ingredient: a professional-grade fruit flavouring paste made with real strawberries, delivering authentic strawberry flavour, a naturally vibrant red colour and a balanced sweetness that holds up through freezing and baking.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eMade with real strawberry, the paste is already pasteurised — combining maximum food safety with the ease of a ready-to-use ingredient. No refrigeration is required after opening, and the resealable tin keeps it stable and easy to store between uses.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eCertifications: Kosher, Gluten Free, Lactose Free, Vegan, Non-GMO.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eThe Strawberry Flavour\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eDelipaste Strawberry delivers the flavour of sun-ripened strawberries in concentrated form — bright, sweet and slightly tart, with a clean berry aroma that comes through clearly in frozen applications where many fresh-fruit flavours fade. The vivid red colour is natural to the paste and contributes to a visually appealing finished product without the need for added colouring.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eUsing a professional paste rather than fresh seasonal fruit means consistent-tasting results batch after batch — no adjustment needed for sweetness or water content depending on the season or supplier.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eClassic strawberry gelato and ice cream\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eStrawberry sorbet and sorbetto\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eStrawberry semifreddo and frozen tortes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eStrawberry yogurt gelato base\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMousse and bavarois\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eStrawberry pastry cream and cream fillings\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eCake batter and sponge\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eButtercream and frosting\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eGlazes and tart fillings\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eGanaches and confectionery fillings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eDosage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eMix 70–100g per litre of white gelato base. Start at 70g for a present, balanced strawberry flavour and increase to 100g for a more intense, full-forward berry character. For pastry and confectionery, adjust to taste based on the volume and desired flavour strength of the recipe.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e Add to your prepared base and blend thoroughly before freezing or processing. For pastry applications, fold into creams, batters and fillings at the appropriate stage. The paste blends smoothly into both cold and hot preparations without clumping.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place away from direct heat and sunlight. No refrigeration required after opening — keep sealed between uses.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e 1.5kg \u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eDosage:\u003c\/strong\u003e 70–100g per litre of white base \u003cstrong\u003eCertifications:\u003c\/strong\u003e Kosher, Gluten Free, Lactose Free, Vegan, Non-GMO\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.\u003c\/p\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45744765731060,"sku":"","price":110.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/FabbriDelipaste-Strawberry.png?v=1723705269"},{"product_id":"delipaste-vanilla-super","title":"Delipaste - Vanilla Super","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eVanilla is the most ordered gelato flavour in the world — and the one that exposes the quality of your ingredients most mercilessly. There is nowhere to hide in a vanilla gelato: the flavour either sings or it doesn't. Fabbri Delipaste Vanilla Super is a highly concentrated vanilla flavouring paste made with real vanilla and designed for professional use in gelato, ice cream, pastry and confectionery.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe \"Super\" designation refers to the concentration level: this is a more intensely flavoured paste than standard vanilla compounds, requiring less product per batch while delivering a richer, fuller vanilla flavour in the finished product.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eKosher, vegan, gluten-free, lactose-free and non-GMO. No refrigeration required after opening.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eThe Vanilla Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eDelipaste Vanilla Super delivers a rich, complex vanilla flavour with a warm, creamy depth that holds up well through freezing and baking. The paste format blends smoothly into both cold and hot preparations, distributing evenly throughout the mix without clumping or streaking. The result is a consistent vanilla flavour that registers clearly in every spoonful — from gelato to cream fillings to cake batter.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eClassic vanilla and fior di latte gelato\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eVanilla ice cream and soft serve\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eVanilla semifreddo and frozen tortes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eEgg cream and custard-based gelato recipes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003ePastry cream and crème pâtissière\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eButtercream and frosting\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eVanilla cake batter and sponge\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eCookies, shortbreads and biscuits\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eCream fillings, ganaches and mousses\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eSemifreddo and frozen dessert fillings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eDosage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eMix 70–100g of Delipaste Vanilla Super per litre of prepared gelato or ice cream mix. Start at 70g for a present, balanced vanilla flavour and adjust upward to 100g for a more pronounced, intense vanilla character. For pastry and confectionery applications, adjust to taste based on the overall volume and desired flavour strength of the recipe.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e Incorporate into your base mix and blend thoroughly before processing or freezing. For pastry applications, fold into creams, batters and fillings at the appropriate stage. The paste blends smoothly and requires no pre-treatment. No refrigeration required after opening — store sealed in a cool, dry place.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place away from direct heat and sunlight. Keep sealed between uses. No refrigeration required.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e 1.5kg \u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eDosage:\u003c\/strong\u003e 70–100g per litre of mix \u003cstrong\u003eCertifications:\u003c\/strong\u003e Kosher, Vegan, Gluten Free, Lactose Free, Non-GMO\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45744770810100,"sku":null,"price":115.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/Fabbri-DelipasteVanillaFranceStyle.png?v=1723705694"},{"product_id":"delipaste-coffee-moka","title":"Delipaste - Coffee (Moka)","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eCoffee gelato is a staple on every serious gelato menu — and in the UAE, where coffee culture runs deep, it's one of the flavours customers reach for instinctively. Fabbri Delipaste Coffee Moka is a professional flavouring compound that delivers that intense, roasted moka coffee character in a consistent, versatile paste format. From Fabbri — producing in Italy since 1905 — this is the coffee paste that works across gelato, ice cream, soft serve, pastry and confectionery applications, batch after batch.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eKosher certified, vegan, gluten-free and non-GMO — a clean-label ingredient that works for a broad customer base.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eThe Moka Coffee Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eMoka refers to the Italian stovetop coffee brewing method — a brewing style known for producing a strong, concentrated coffee with a distinctly rich, slightly bitter character and deep roasted aroma. That's the flavour profile Delipaste Coffee Moka captures: not a light, milky coffee note but a genuine, full-bodied espresso-style coffee intensity that registers clearly in the finished gelato even at freezing temperatures.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIn a dairy base, that intensity creates the kind of coffee gelato that actually tastes of coffee — not a hint of it.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eCoffee and moka gelato and ice cream\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eCoffee soft serve\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eCoffee semifreddo and frozen desserts\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eCoffee-flavoured pastry creams and mousses\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eGanaches, fillings and confectionery with a coffee character\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eCoffee cake fillings and cream-based applications\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTiramisu-inspired gelato and frozen tortes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eAny application where a professional-grade coffee flavouring paste is needed\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eDosage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eUse at 10–15% of your total mix weight. Start at 10% for a present but balanced coffee note and adjust upward to 15% for a more intense, pronounced moka flavour. Adjust within this range based on the strength of coffee flavour your customers prefer.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e Incorporate into the base at 10–15% of mix weight and mix thoroughly before freezing or processing. For pastry and confectionery applications, fold into creams, fillings or ganaches at the appropriate stage. Refer to the product packaging for full technical guidance.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place away from direct sunlight and heat. Keep sealed when not in use to preserve the coffee flavour intensity.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e 1.35kg \u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eDosage:\u003c\/strong\u003e 10–15% of mix weight \u003cstrong\u003eCertifications:\u003c\/strong\u003e Kosher, Vegan, Gluten Free, Non-GMO\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45744776773876,"sku":null,"price":135.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/Fabbri-DelipasteCoffeeMoka.png?v=1723706227"},{"product_id":"delipaste-coconut","title":"Delipaste - Coconut","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eCoconut is one of the most naturally indulgent flavours in frozen desserts — rich, creamy and tropical, with a sweetness that feels both exotic and comforting at the same time. Fabbri Delipaste Coconut is a concentrated flavouring paste that brings that distinctive coconut character to gelato, ice cream and semifreddos in a consistent, production-ready format. No variability, no preparation — just reliable coconut flavour that holds up beautifully through freezing and serving.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFrom Fabbri — Italy's most trusted name in professional gelato flavouring — this is a concentrated product that works wherever coconut flavour is needed.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhy Coconut Works Exceptionally Well in Gelato\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eCoconut's natural creaminess and fat content make it one of the most compatible flavours with dairy-based gelato. Unlike many fruit flavours that cut through dairy with acidity, coconut blends harmoniously with milk and cream, adding richness and tropical depth without competing with the base. The result is a gelato that feels luxurious and smooth — and a flavour that registers clearly even at the low serving temperatures of a frozen product.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIn the UAE, coconut is also a natural fit — a flavour deeply familiar to a multicultural customer base and one that sells steadily year-round in a climate that draws customers to tropical, refreshing flavour profiles.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eCoconut gelato and ice cream\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eCoconut semifreddo and frozen desserts\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTropical-themed frozen desserts pairing coconut with mango, pineapple or passion fruit\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eCoconut-flavoured pastry creams and fillings\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMousse and cream-based confectionery with a coconut note\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eCoconut cake fillings and cream-based applications\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eIce cream cakes and frozen tortes with a coconut layer\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eAny application where a concentrated coconut flavour paste is needed\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eFlavour Pairings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eCoconut pairs naturally with mango, pineapple, passion fruit, lime, chocolate, vanilla and caramel — giving gelato makers a versatile building block for tropical combination flavours as well as a strong standalone. A coconut-mango or coconut-chocolate combination using this paste alongside other Delipaste flavours is a natural extension of any tropical-themed gelato menu.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e Incorporate into the base at the recommended dosage and mix thoroughly. For frozen applications, add before churning or freezing. For pastry applications, fold into creams and fillings at the appropriate stage. Refer to the product packaging for full dosage and technical guidance.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place away from direct sunlight and heat. Keep sealed when not in use to preserve the concentrated coconut flavour.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eFlavour:\u003c\/strong\u003e Coconut (concentrated)\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eTo enquire about availability or place a bulk order, contact us on toll free \u003cstrong\u003e800 MBSTUDIO\u003c\/strong\u003e or email \u003cstrong\u003e\u003ca class=\"underline underline underline-offset-2 decoration-1 decoration-current\/40 hover:decoration-current focus:decoration-current\" href=\"mailto:info@uae.switzgroup.com\"\u003einfo@uae.switzgroup.com\u003c\/a\u003e\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45744804528372,"sku":null,"price":100.0,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/Fabbri-DelipasteCoconut.png?v=1723706644"},{"product_id":"delipaste-pistachio-f","title":"Delipaste - Pistachio F","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003ePistachio is one of the most in-demand gelato flavours in the UAE — and Fabbri Delipaste Pistachio F gives professional gelato makers a reliable, production-ready way to deliver it consistently. This is a dark green flavouring paste made with pistachios and almonds, combining the distinctive nuttiness of pistachio with the complementary creaminess of almond to create a rounded, well-balanced flavour that works beautifully in gelato and a wide range of confectionery applications.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe deep green colour is a natural characteristic of the pistachio in the paste — delivering the visual appeal that customers associate with quality pistachio gelato alongside the flavour itself.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePistachio and Almond — A Natural Combination\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe combination of pistachio and almond in a single paste isn't unusual in Italian confectionery — the two nuts share a similar flavour family and work together to create a fuller, more rounded nut flavour than either ingredient delivers alone. The pistachio provides the distinctive, slightly resinous nuttiness and the green colour; the almond adds creaminess. Together they produce a gelato flavour that's recognisably pistachio in flavour while being smooth and accessible across a broad customer base.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFor gelato makers who want a pistachio flavour that performs consistently at a production-friendly price point, Pistachio F is the practical choice. For those who want the most intense, uncompromised pure pistachio flavour, \u003ca class=\"underline underline underline-offset-2 decoration-1 decoration-current\/40 hover:decoration-current focus:decoration-current\" href=\"\/products\/delipaste-pure-pistachio\"\u003eDelipaste Pure Pistachio\u003c\/a\u003e is also available.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003ePistachio gelato and ice cream\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003ePistachio semifreddo and frozen desserts\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003ePistachio-variegated ice cream\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003ePastry creams and fillings with a pistachio-almond character\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMousse and cream-based confectionery applications\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eCake fillings, ganaches and buttercreams with a pistachio flavour\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eIce cream cakes and frozen tortes with a pistachio layer\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eAny application where a consistent, production-ready pistachio flavour paste is needed\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eDosage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eUse at 50–80g per litre of white base. The lower end gives a lighter pistachio note; 80g delivers a more pronounced flavour. The efficient dosage range makes this paste particularly cost-effective for volume production.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e Incorporate into the white base at 50–80g per litre and mix thoroughly before freezing. For confectionery and pastry applications, fold into creams and fillings at the appropriate stage. Refer to the product packaging for full technical guidance.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place away from direct sunlight and heat. Keep sealed when not in use.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eDosage:\u003c\/strong\u003e 50–80g per litre white base \u003cstrong\u003eComposition:\u003c\/strong\u003e Pistachios and almonds \u003cstrong\u003eColour:\u003c\/strong\u003e Dark green\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45744814489844,"sku":null,"price":165.0,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/Fabbri-DelipastePistachioF.png?v=1723706903"},{"product_id":"delipaste-lemon-paste","title":"Delipaste - Lemon Paste","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eLemon is one of the most important flavours in pastry and gelato — clean, bright and unmistakably fresh, with a natural acidity that brings every preparation it touches into sharper focus. Fabbri Delipaste Lemon Paste is made directly with lemon juice, delivering a genuine lemon flavour in a professional paste format that works across gelato, custard, cream, praline ganache and a wide range of pastry fillings.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eUnlike synthetic lemon flavourings that deliver a one-dimensional sourness, a paste made with real lemon juice carries the full aromatic character of the fruit — the floral top notes, the citrus depth and the natural brightness that makes lemon so versatile in both sweet and acidic applications.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eMade for Lemon Delight Gelato\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFabbri specifically highlights this paste as ideal for making Delizia al Limone gelato — the frozen version of the classic Neapolitan lemon delight dessert. Delizia al Limone is one of Italy's most beloved regional sweets: a soft dome of lemon sponge soaked in lemon syrup, filled and covered with a rich lemon cream. Translating that flavour into gelato is exactly what Delipaste Lemon Paste is built to do — capturing the full, rounded lemon character of the original in a frozen form that holds up beautifully in the gelato cabinet.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLemon gelato and lemon delight-inspired ice cream\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLemon semifreddo and frozen desserts\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFlavouring pastry cream and custard with a fresh lemon note\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003ePraline ganache with a citrus character for chocolates and confectionery\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLemon tart fillings and cream-based pastry applications\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMousse, bavarian cream and lemon-flavoured cream desserts\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eCake fillings and buttercreams where lemon is the primary flavour\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eOriginal dessert creations where a concentrated lemon paste adds depth and brightness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eLemon as a Flavour Pairing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eLemon pairs naturally with vanilla, white chocolate, almond, raspberry, blueberry and fresh herbs like basil and thyme — making Delipaste Lemon Paste a versatile building block for more complex flavour combinations as well as a strong standalone. A lemon-white chocolate gelato using this paste alongside Delipaste White Chocolate is a combination that consistently performs well on any menu.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e Incorporate into the base at the recommended dosage and mix thoroughly. For frozen applications, add before churning or freezing. For pastry and confectionery applications, fold into creams, custards, ganaches or fillings at the appropriate stage. Refer to the product packaging for full dosage and technical guidance.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place away from direct sunlight and heat. Keep sealed when not in use to preserve the lemon flavour intensity.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eMade with:\u003c\/strong\u003e Lemon juice\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eTo enquire about availability or place a bulk order, contact us on toll free \u003cstrong\u003e800 MBSTUDIO\u003c\/strong\u003e or email \u003cstrong\u003e\u003ca href=\"mailto:info@uae.switzgroup.com\" class=\"underline underline underline-offset-2 decoration-1 decoration-current\/40 hover:decoration-current focus:decoration-current\"\u003einfo@uae.switzgroup.com\u003c\/a\u003e\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45744834937076,"sku":null,"price":145.0,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/Fabbri-DelipasteLemonPaste.png?v=1723707213"},{"product_id":"delipaste-nonna-rachele","title":"Delipaste - Nonna Rachele","description":"\u003cp\u003e\u003cspan\u003eA perfectly balanced paste to recreate the basic taste of all pastry preparations, not a simple product, but the ideal solution to reproduce all the typical sweets of the confectionery tradition in an ice cream version!\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45744858202356,"sku":null,"price":120.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/Fabbri-DelipasteNonnaRachele.png?v=1723707712"},{"product_id":"delipaste-pineapple","title":"Delipaste - Pineapple","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003ePineapple is one of the most naturally vibrant fruit flavours in gelato — intensely sweet, sharply tropical and with a brightness that cuts through dairy cleanly. Fabbri Delipaste Pineapple is a concentrated fruit flavouring paste that brings that distinctive pineapple character to ice cream, frozen desserts and semifreddos in a consistent, production-ready format. No variability from season to season, no preparation required — just reliable, vivid pineapple flavour from the first batch to the last.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFrom Fabbri — Italy's most trusted name in professional gelato and pastry flavouring — this is a concentrated product that works across a wide range of applications wherever pineapple flavour is needed.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhy Pineapple Works in Gelato and Frozen Desserts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003ePineapple's high natural acidity makes it one of the most effective fruit flavours in frozen applications. In dairy-based gelato, that acidity cuts through the richness of the milk base and delivers a clean, refreshing flavour that registers clearly even at low serving temperatures. In sorbets and fruit-based frozen desserts, pineapple provides a bold flavour foundation that doesn't fade as the product freezes. And in semifreddos, the tropical brightness adds contrast against creamy, mousse-like textures.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIt's also a strong seller in the UAE market — tropical fruit flavours perform consistently well year-round in a climate where customers are drawn to refreshing, light dessert options.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat You Can Use It For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003ePineapple gelato and ice cream\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003ePineapple and tropical fruit sorbets\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFruit semifreddo with pineapple flavour\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eCream-based desserts with a tropical note — panna cotta, bavarian cream, mousse\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003ePineapple pastry creams and tart fillings\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTropical-themed frozen desserts and ice cream cakes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFlavouring for cakes, sponges and baked desserts with a pineapple character\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003ePairing with coconut, mango or passion fruit for tropical combination flavours\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e Incorporate into the base at the recommended dosage and mix thoroughly. For frozen applications, add to the base before churning or freezing. For pastry and confectionery applications, fold into creams, fillings or batters at the appropriate stage. Refer to the product packaging for full dosage and technical guidance.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place away from direct sunlight and heat. Keep sealed when not in use to preserve the concentrated fruit flavour.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Fabbri \u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy \u003cstrong\u003eFlavour:\u003c\/strong\u003e Pineapple (concentrated fruit)\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOrder before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Fabbri","offers":[{"title":"Default Title","offer_id":45744865083636,"sku":null,"price":145.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/files\/Fabbri-DelipastePineapple.png?v=1723707896"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/7874\/0468\/collections\/banner-sub_cb0bcef4-6f56-47e2-8ffa-e59383837e39.jpg?v=1647610577","url":"https:\/\/www.masterbakerstudio.com\/collections\/pastry-items.oembed","provider":"masterbakerstudio","version":"1.0","type":"link"}