Macadamia nuts can be roasted, salted or consumed as they are and can be used for various baking applications.
Macadamia nuts can be roasted, salted or consumed as they are. Highly rich in monounsaturated fats and are considered excellent for patients with heart disease. Dip them in chocolate sauce and freeze to get yummy chocolate flavored macadamia nuts.
|Preparation Guidelines||Ready to use. Please refer to packet for instructions.|
|Storage||Store in a cool dry place|