This deliciously creamy white chocolate couverture offers a fabulous sweet intensity and delicious notes of caramel and vanilla. The Felchlin Edelweiss 36% is a part of the Grand Cru Couverture range.
The White chocolate Felchlin Edelweiss 36% is a part of the Grand Cru Couverture range. A balanced, white couverture with a pleasant whole milk note, the intensive processing in the conch reveals a delicate cream caramel flavor which is rounded with a subtle vanilla taste.
The long lasting finish unfolds a mild, light acacia blossom honey note. It is suitable for a variety of applications such as such as coating pralines and specialties, filling hollow shells and creating ganache, mousses and creams.
|Preparation Guidelines||Follow instructions on packaging|
|Storage||Store in a cool dry place|