Red Fruits Pie

Red Fruits Pie

Some airy and creamy with a fruity crust is the dessert you need this summer. Chef Johanna le Pape is a World Pastry Champion from France. Her recipes are drawn out of inspiration for a healthy well-being. Red fruits pie recipe is one of her favorites and must try for every baker. Try our recipe and share your creation with us @masterbakerstudio and do not forget to use #studiocircle.

Baking Instructions

  • 1 Shortcrust Dough Preparation: Mix the incorporation butter with the icing sugar. Add the almond powder, the salt, the eggs and the vanilla.
  • 2 Add the rice and the chestnut flour & stir until it becomes homogeneous and Bake at 170°C for 5 minutes
  • 3 Almond Cream Preparation: Soften the butter, and mix with the sugar.
  • 4 Add the almond powder and the eggs and mix well. Add the verbena powder into the almond cream and mix again.
  • 5 Pipe it into the shortcrust dough and Bake for 10 minutes.
  • 6 Red Fruits Confit Preparation: Blend the red fruits together.
  • 7 Pour into a pot. Mix the sugar & the pectine. Add to the red fruits and heat. Bring to boil & refrigerate.
  • 8 Rose Chantilly: Whip all the ingredients together until you obtain a Chantilly.
  • 9 How to assemble: Cool down the shortcrust cooked with almond cream.
  • 10 Pipe the red fruit confit on top.
  • 11 Pipe the Chantilly with a Saint honoré tip.

Shortcrust Cake

  • 1 50g Incorporation Butter
  • 2 25g Brown Sugar
  • 3 15g Almond Powder
  • 4 1g Salt Flower
  • 5 25g Eggs
  • 6 1g Vanilla Bean
  • 7 60g Rice Flour
  • 8 30g Chestnut Flour

For Almond Cream

  • 1 50g Incorporation Butter
  • 2 30g Sugar
  • 3 2.5g Pectin NH
  • 4 50g Almond Powder
  • 5 50g Eggs
  • 6 4g Verbena

Red Fruiy Confit (Filling)

  • 1 100g Strawberry
  • 2 100g Raspberry
  • 3 100g Blueberry
  • 4 5g Sugar
  • 5 3g Pectin

For Rose Chantilly

  • 1 300g Whipping Cream 35%
  • 2 Rose Flower Extract as required
  • 3 15g Sugar

Shop Ingredients for this Recipe

Almond Powder 1KgAlmond Powder 1Kg
Candia Butter Roll 1Kg
Candia Candia Butter Roll 1Kg
Sale priceAED 68.25
Liquid Pasteurized Whole Eggs 1Kg