Delipaste - Roasted Almond

Almond is one of the most enduring flavours in both Italian gelato and Middle Eastern pastry — and Fabbri Delipaste Roasted Almond is the professional way to bring that flavour into your production. Made from 100% toasted almonds with nothing added, this is a pure almond paste that delivers genuine roasted almond depth: warm, nutty, slightly sweet, with the characteristic toasted note that makes almond gelato and almond-flavoured confectionery so distinctive.

For gelato makers and pastry chefs who want the real flavour rather than an approximation of it, 100% almond content is the starting point that matters.

Pure Paste, Clean Flavour

The 100% toasted almond composition means the flavour you get is entirely the almond itself — no masking with artificial notes, no dilution with fillers. That purity shows up clearly in the finished product, whether you're making a classic mandorla gelato, an almond-based semifreddo, or folding it into a cream filling for a tart or layered cake. The toasted character adds an additional dimension — a warmth and depth that raw almond paste doesn't have — making it particularly well suited to applications where you want the almond flavour to register clearly even alongside rich dairy or chocolate components.

What You Can Use It For

• Classic almond gelato and ice cream
• Almond semifreddo and frozen desserts
• Variegated ice cream with an almond swirl
• Almond-flavoured pastry creams and fillings
• Flavouring for buttercreams, ganaches and mousse
• Macaroon and almond cake bases
• Ice cream cakes and frozen tortes
• Any confectionery application where toasted almond is the intended flavour

Dosage

Use at 100–150g per 1kg of white base for gelato and ice cream. Adjust within this range based on the almond intensity you want in the finished product — 100g gives a clean, present almond note; 150g delivers a fuller, more pronounced flavour. For confectionery and pastry applications, incorporate into creams and fillings at the stage that best suits your recipe.

How to Use Incorporate into the white base at 100–150g per 1kg and mix thoroughly before freezing. For pastry applications, fold into creams, fillings or batters as appropriate. Refer to the product packaging for full technical guidance.

Storage Store in a cool, dry place away from direct sunlight and heat. Keep sealed when not in use to preserve the integrity of the toasted almond flavour.

Brand: Fabbri Origin: Italy Dosage: 100–150g per 1kg white base Composition: 100% toasted almond

Order before 3PM for next-day delivery to Dubai and Sharjah. Free delivery on orders above AED 300.