Description
Veliche Obsession 30% Belgian White Couverture Chocolate 5kg — Creamy, Balanced & Endlessly Versatile
White chocolate done right is one of the most versatile ingredients in a pastry kitchen — and Veliche Obsession 30% sets the standard. A rich, creamy Belgian white couverture with a superb balance of milky sweetness, Obsession 30% delivers the clean, pure flavour canvas that professional pastry chefs need to let their creativity shine.
Part of the Veliche couverture range by Cargill — one of the world's leading chocolate manufacturers — Obsession 30% brings consistent, professional-grade white chocolate to patisseries, cloud kitchens, and dedicated bakers across the UAE and Middle East.
Available for delivery across UAE.
Flavour Profile:
- Character: Rich, indulgent creaminess
- Sweetness: Superb milky balance — not cloying
- Finish: Clean, smooth, and pure
- Cocoa butter content: 30%
- Format: 5kg professional pack
Why UAE pastry chefs choose Veliche Obsession 30%:
- True Belgian white couverture — made with real cocoa butter, not vegetable fat substitutes
- Pure flavour canvas — neutral, balanced sweetness that carries added flavours beautifully
- Excellent fluidity — melts and flows smoothly for clean enrobing, moulding, and piping
- Reliable tempering — consistent snap, gloss, and contraction for professional demoulding
- Colourable — pairs perfectly with oil-based or cocoa butter food colours for vibrant chocolate decorations
Professional Applications:
- White chocolate bonbons and praline shells
- Enrobing truffles, cakes, and pastries
- White chocolate ganaches and cremeux
- Coloured chocolate decorations and showpieces
- White chocolate mousse and panna cotta
- Drip cakes and mirror glazes
- Chocolate bark with fruit and nuts
- Dipping strawberries, biscuits, and confections
Pairs beautifully with: Raspberry, passionfruit, mango, lemon, pistachio, matcha, lavender, vanilla, and salted caramel.
Tempering guide:
- Melt to 40–45°C
- Cool to 26–27°C
- Work at 28–29°C
Storage: Store in a cool, dry place at 16–18°C away from direct sunlight and strong odours. White chocolate is sensitive to heat and light — keep sealed after opening to preserve colour and flavour.
Order Veliche Obsession 30% Belgian White Couverture Chocolate 5kg online from Masterbaker Studio — the UAE's trusted supplier of premium Belgian chocolate and professional baking ingredients. Free delivery on orders above AED 300. Order before 3PM for next-day delivery to Dubai.


