Description
The Felchlin Ambra 38% is a mild milk chocolate and is great for making ganache, mousses, as well as molding and coating.
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The Felchlin Ambra 38% is a mild milk chocolate with beans from Ecuador and Ghana, which has pleasing malt notes. The chocolate is great for making ganache, mousses, as well as molding and coating.
| Brand | Felchlin |
| Origin | Switzerland |
| Preparation Guidelines | Follow instructions on packaging |
| Storage | Store in a cool dry place |
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