Description
The Felchlin Sao Palme 60% Dark Chocolate Couverture made with beans from Ghana, this single origin couverture is a harmonious and high performance chocolate, fresh and balanced. It is best suitable for a wide range of applications such as coating pralines and specialties, filling hollow shells and creating ganache, mousses and creams.
| Brand | Felchlin |
| Origin | Switzerland |
| Preparation Guidelines | Follow instructions on packaging |
| Storage | Store in a cool dry place |


