Organic Milk Chocolate 36% 2Kg

Felchlin Organic Milk Chocolate Couverture 36% – Swiss Grand Cru | 2kg

Milk chocolate occupies a unique place in the professional kitchen — it needs to be sweet and approachable without feeling cloying, creamy without being flat, and complex enough to pair with a wide range of flavours. At 36% cocoa, Felchlin's Organic Milk Chocolate Couverture strikes exactly that balance, delivering a rich, rounded milk chocolate character built on certified organic ingredients and Swiss Grand Cru craftsmanship.

Part of the Felchlin organic range, this couverture is made entirely from certified organic ingredients — organic cacao mass, organic cacao butter, organic whole milk powder, organic cane sugar, sunflower lecithin and natural vanilla. No synthetic pesticides, no herbicides, no artificial flavourings. Every component is traceable, every step of production held to Felchlin's exacting standards.

Why professionals choose Felchlin Organic Milk Couverture 36%:

• Certified organic — fully traceable, organically sourced ingredients throughout the supply chain
• 36% cocoa with organic whole milk — rich, creamy milk chocolate profile with genuine cocoa depth
• Versatile across applications — works beautifully in both cold and baked preparations
• Professional 2kg format — ideal for chocolateries, hotel pastry kitchens and serious home chocolatiers

What can you make with Felchlin Organic Milk Couverture 36%?

• Moulded pralines and bonbons — creates a smooth, glossy milk chocolate shell with a satisfying snap
• Gianduja — combine with Felchlin Pistachio Vera or Rustica Noble Valencia almond paste for a premium organic nut chocolate
• Enrobed confections — coat truffles, caramels and dried fruit centres with a creamy organic milk chocolate layer
• Ganaches — pairs beautifully with caramel, hazelnut, coffee, cardamom and fruit purées for milk chocolate fillings
• Mousses and creams — melt and fold into whipped cream or pastry cream for elegant milk chocolate desserts
• Baked goods — use in cookies, cakes and millionaire shortbread where a creamy milk chocolate layer is needed
• Chocolate bark and tablettes — pour over inclusions for artisan organic chocolate bars

Pairing ideas : Felchlin Organic Milk 36% pairs exceptionally well with date caramel, pistachio, rose water and saffron — making it an outstanding base for elevated Arabic-inspired confections. For a luxury Dubai Chocolate variation, combine with Felchlin Pistachio Vera, kunafa and a touch of rose water for an entirely organic, premium take on the classic.

Tempering guidelines for Felchlin organic milk couverture:

• Melt to: 45–50°C
• Cool to: 27–28°C
• Working temperature: 29–30°C

Storage: Store in a cool, dry place between 12–20°C, away from strong odours. Do not refrigerate.

Product Details:

• Brand: Felchlin
• Origin: Switzerland
• Certification: Organic / Bio certified
• Cocoa content: 36%
  
• Size: 2kg
  
• Best for: Pralines, gianduja, ganaches, mousses, enrobing, baked goods

Order above AED 300 and enjoy free delivery across the UAE. Order before 3PM for next-day delivery to Dubai and Sharjah.